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7
B
A
KŸhlschrank
¥ Keine hei§en GetrŠnke oder Speisen einlagern.
Diese sollten vorher auf Raumtemperatur
abkŸhlen.
¥ Nahrungsmittel abdecken, insbesondere sehr ge-
ruchsintensive oder aromatische.
¥ Die Nahrungsmittel sind so zu verteilen, daB die
Luft frei zirkulieren kann.
Die Einstellung des Thermostats kann, um Tempera-
turschwankungen im Inneren des GerŠtes auszuglei-
chen, geŠndert werden.
Die Schwankungen sind abhŠngig von:
¥ der HŠufigkeit des TŸršffnens
¥ Raumtemperaturunterschieden
¥ der Menge der eingelagerten Lebensmittel
Zur besseren AusnŸtzung des Raumes kšnnen die
vorderen Roste auf jene hinten gelegt werden.
GetrŠnkespender
Die ideale Lšsung, um stŠndig frische GetrŠnke zu
haben:
Eine Flasche des gewŸnschten GetrŠnks nehmen
und die spezielle Vorrichtung aufsetzen.
Die Flasche einsetzen und die dafŸr vorgesehene
Haltevorrichtung B in die InnentŸr einstecken.
Durch Anlegen des Glases an den Taster und Aus-
Ÿbung eines leichten Drucks erhŠlt man das ge-
wŸnschte GetrŠnk.
Sollte die Spendevorrichtung nicht auf die Flaschen-
šffnung passen, verwenden Sie den mitgelieferten
Adapter A. Es empfiehit sich, daher das GetrŠnk
zum KŸhlen in die Flasche zu fŸllen, auf der Sie die
Speizalvorrichtung angebracht haben. Dazu sollten
Sie immer dieselbe Flasche verwenden.
Es ist ratsam, den GetrŠnkespender nicht fŸr
frischgepreBte SŠfte (ZitrustrŸchte) zu verwenden.
Der Spender ist regelmŠBig zu reinigen.
70
G
¥ Fit bottom guide block G using two screws and
fix the hinge with the screw in the vertical slot.
¥ Repeat these operations for the other top door.
Check the horizontal alignment of the door panels
and adjust if necessary.
¥ Re-open the door and drill with a 2.5 mm bit in
the centre of the horizontal slots in the hinge. Fix
with the screws and remove those from the
vertical slot.
¥ Check the vertical alignment of the doors and
correct their position if necessary.
¥ Level the front faces of the door panels by
slackening the guide block screws and inserting
the shims supplied, as necessary.
7


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