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¥ Die Nahrungsmittel vor dem Einfrieren in kleine
Portionen einteilen, damit der Gefriervorgang
beschleunigt wird; dies ermšglicht das spŠtere
Auftauen von kleineren Portionen.
¥ Die Lebensmittel in Alu- oder PolyŠthylenfolien
luftdicht verpacken.
¥ Es soll vermieden werden, da§ die
einzufrierenden Lebensmittel mit den bereits
eingefrorenen in BerŸhrung kommen, um eine
WŠrmeŸbertragung an diese zu verhindern.
¥ Es ist zu beachten, da§ mageres Fleisch besser
und lŠnger haltbar ist. Fetthaltiges Fleisch hat
eine geringere Lagerzeit. Ferner reduziert Salz
die Haltbarkeitsdauer.
¥ Speiseeis, direkt aus dem Gefrierfach
genommen, kann KŠlte-Brandwunden
verursachen.
¥ Es ist empfehlenswert, auf der Verpackung das
Einfrierdatum zu notieren, damit die
Aufbewahrungszeit eingehalten werden kann.
¥ Es sollten keine kohlensŠurehaltigen
GetrŠnke in das Gefrierfach eingestellt
werden, da sie explodieren kšnnen.
Tips fŸr das Einfrieren
FŸr ein einwandfreies Einfrieren der Lebensmittel
geben wir folgende RatschlŠge:
¥ Das Gefriervermšgen des Gefrierabteils (in 24
Std.) kann auf dem Typenschild abgelesen
werden.
¥ Der Gefriervorgang dauert ca. 24 Stunden. In
dieser Zeit sollte keine zusŠtzliche Ware in das
Gefrierabteil eingelegt werden.
¥ Nur erstklassige, frische und gut gesŠuberte
Produkte einfrieren.
TIPS
Tips fŸr das KŸhlen
Nachstehend einige praktische RatschlŠge:
Fleisch (alle Sorten) in Plastikfolie einpacken und
auf die Glasplatte, die sich Ÿber der GemŸseschale
(Ÿber den GemŸseschalen) befindet, legen.
In dieser Lage kann das Fleisch lŠngstens 1-2
Tage aufbewahrt werden.
Gekochte Nahrungsmittel, kalte Platten, usw.
zugedeckt aufbewahren. Sie kšnnen auf jeden
beliebigen Rost gelegt werden.
Obst und GemŸse: nach vorherigem SŠubern und
Waschen in der GemŸseschale (in den
GemŸseschalen) aufbewahren.
Butter und KŠse: in speziellen BehŠltern aufbe-
wahren oder in Alu- bzw. Plastikfolie einpacken, um
den Kontakt mit der Luft zu vermeiden.
Milch in Flaschen: gut verschlossen auf die Konsol
der InnentŸr stellen.
Wenn Bananen, Kartoffeln, Zwiebeln und
Knoblauch nicht verpackt sind, sollen sie nicht
in den KŸhlschrank gegeben werden.
Die Symbole zeigen unterschiedliche Arten von TiefkŸhlgut.
Die Zahlen geben fŸr die jeweilige Art von TiefkŸhlgut die Lagerzeit in Monaten an. Ob der obere oder der
untere Wert der angegebenen Lagerzeiten gŸltig ist, hŠngt von der QualitŠt der Lebensmittel und deren
Vorbehandlung vor dem Einfrieren ab.
10 -1210 -1210 -1210 -123-63-63-63-63-41-2
Gefrierkalendar
39
CUSTOMER SERVICE AND SPARE PARTS
If the appliance is not functioning properly, check
that:
¥ the plug is firmly in the wall socket and the mains
power switch is on;
¥ there is an electricity supply (find out by plugging
in another appliance);
¥ the thermostat knob is in the correct position.
¥ If there are water drops on the bottom of the
cabinet, check that the defrost water drain
opening is not obstructed (see ÒDefrostingÓ
section).
¥ If your appliance is still not working properly after
making the above checks, contact the nearest
service centre.
To obtain fast service, it is essential that when you
apply for it you specify the model and serial number
of your appliance which can be found on the
guarantee certificate or on the rating plate located
inside the appliance, on the bottom left-hand side.
Defrosting
Frost is automatically eliminated from the evaporator
of the refrigerator compartment every time the motor
compressor stops, during normal use. The defrost
water drains out through a trough into a special
container at the back of the appliance, over the
motor compressor, where it evaporates.
It is important to periodically clean the defrost
water drain hole in the middle of the refrigerator
compartment channel to prevent the water
overflowing and dripping onto the food inside.
Use the special cleaner provided, which you will
find already inserted into the drain hole.
The freezer compartment, however, will become
progressively covered with frost. This should be
removed with a plastic scraper, whenever the
thickness of the frost exceeds 4 mm. During this
operation it is not necessary to switch off the power
supply or to remove the foodstuffs.
However, when the ice becomes very thick on the
inner liner, complete defrosting should be carried out
as follows:
1. pull out the plug from the wall socket or turn the
thermostat knob to the ÇOÈ setting;
2. remove any stored food, wrap it in several layers
of newspaper and put it in a cool place;
3. leave the door open;
4. when defrosting is completed, dry the interior
thoroughly;
5. turn the thermostat knob back to the required
setting or replace the plug in the power socket.
6. After two or three hours, reload the previously
removed food into the compartment.
Important:
Never use sharp metal tools to scrape off frost
from the evaporator as you could damage it.
Do not use a maechanical device or any artificial
means to speed up the thawing process other
than those recommended by the manufacturer.
A temperature rise of the frozen food packs,
during defrosting, may shorten their safe
storage life.
D037
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