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Electrolux EOB2200COX Manual

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Oven function Application
Top / Bottom
Heat
To bake and roast food on 1 shelf position.
Fan Cooking To roast or roast and bake food with the same cook‐
ing temperature, on more than 1 shelf position, with‐
out flavour transference.
Grilling To grill flat food and to toast bread.
Fast Grilling To grill flat food in large quantities and to toast
bread.
Pizza Setting To bake food on 1 shelf position for a more inten‐
sive browning and a crispy bottom. Set the tempera‐
ture 20 - 40 °C lower than for Top / Bottom Heat.
Bottom Heat To bake cakes with crispy bottom and to preserve
food.
6. CLOCK FUNCTIONS
6.1 Minute Minder + End of
Cooking
Use it to set an automatic switch-off time
for an oven function.
To operate the appliance
manually without a set time
period, turn the knob for the
timer to . The Minute
Minder + End of Cooking is
off.
1. Set an oven function and the
temperature.
2. Turn the knob for the timer as far as
it goes, then turn it to necessary time
period.
After the time period is completed, an
acoustic signal sounds. The appliance
deactivates.
Turn the knob for the oven functions and
the knob for the temperature to the off
position.
7. ADDITIONAL FUNCTIONS
7.1 Cooling fan
When the appliance operates, the
cooling fan activates automatically to
keep the surfaces of the appliance cool.
If you deactivate the appliance, the
cooling fan can continue to operate until
the appliance cools down.
7.2 Safety thermostat
Incorrect operation of the appliance or
defective components can cause
dangerous overheating. To prevent this,
the oven has a safety thermostat which
interrupts the power supply. The oven
activates again automatically when the
temperature drops.
www.electrolux.com8
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