Manual Electrolux EN3614AOX (page 26 of 84) (English, German, Dutch, French)

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3. OPERATION

3.1 Switching on

Insert the plug into the wall socket.

Turn the Temperature regulator clockwise

to a medium setting.

3.2 Switching off

To turn off the appliance, turn the Tem-

perature regulator to the "O" position.

3.3 Temperature regulation

The temperature is automatically regula-

ted.

To operate the appliance, proceed as fol-

lows:

• turn the Temperature regulator toward

lower settings to obtain the minimum

coldness.

• turn the Temperature regulator toward

higher settings to obtain the maximum

coldness.

A medium setting is generally the

most suitable.

However, the exact setting should be

chosen keeping in mind that the tempera-

ture inside the appliance depends on:

• room temperature

• how often the door is opened

• the quantity of food stored

• the location of the appliance.

If the ambient temperature is high

or the appliance is fully loaded,

and the appliance is set to the

lowest temperatures, it may run

continuously causing frost to form

on the rear wall. In this case the

dial must be set to a higher tem-

perature to allow automatic de-

frosting and therefore reduced en-

ergy consumption.

4. DAILY USE

4.1 Freezing fresh food

The freezer compartment is suitable for

freezing fresh food and storing frozen and

deep-frozen food for a long time.

To freeze fresh foods it is not necessary

to change the medium setting.

However, for a faster freezing operation,

turn the temperature regulator toward

higher settings to obtain the maximum

coldness.

In this condition, the refrigerator

compartment temperature might

drop below 0°C. If this occurs re-

set the temperature regulator to a

warmer setting.

Place the fresh food to be frozen on the

top compartment.

4.2 Storage of frozen food

When first starting-up or after a period out

of use, before putting the products in the

compartment let the appliance run at least

2 hours on the higher settings.

In the event of accidental defrost-

ing, for example due to a power

failure, if the power has been off

for longer than the value shown in

the technical characteristics chart

under "rising time", the defrosted

food must be consumed quickly

or cooked immediately and then

re-frozen (after cooling).

4.3 Thawing

Deep-frozen or frozen food, prior to being

used, can be thawed in the refrigerator

compartment or at room temperature, de-

pending on the time available for this op-

eration.

Small pieces may even be cooked still fro-

zen, directly from the freezer: in this case,

cooking will take longer.

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Electrolux EN3614AOX Manual

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