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GERÄTEBESCHREIBUNG
Kochfeldanordnung
1
2 3
4
5
6
1 Dreikronen-Brenner
2 Normalbrenner
3 Normalbrenner
4 Normalbrenner
5 Hilfsbrenner
6 Kochzonen-Schalter
Kochstellen-Schalter
Symbol Beschreibung
keine Gaszufuhr / Ge-
rät ausgeschaltet
Zündstellung / maxi-
male Gaszufuhr
Symbol Beschreibung
minimale Gaszufuhr
BETRIEB
Zünden des Brenners
Warnung! Seien Sie bei der
Verwendung von offenem Feuer in der
Küche besonders vorsichtig. Der
Hersteller übernimmt bei Missachtung
der Sicherheitsbestimmungen beim
Umgang mit offenem Feuer keinerlei
Haftung.
Brenner stets vor dem Aufsetzen von
Kochgeschirr entzünden.
So zünden Sie den Brenner:
1. Drehen Sie den Schalter nach rechts
auf die höchste Stufe (
) und drü-
cken Sie ihn ein.
2. Halten Sie den Kochstellen-Schalter zur
Erwärmung des Thermoelements ca. 5
Sekunden lang gedrückt. Andernfalls
wird die Gaszufuhr unterbrochen.
3. Stellen Sie gewünschte Kochstufe ein,
sobald die Flamme regelmäßig brennt.
Überprüfen Sie, ob der Brennerkranz
und der zugehörige Brennerdeckel kor-
rekt sitzen, falls sich der Brenner nach
einigen Versuchen nicht zünden lässt.
1
2
3
1 Brennerdeckel und - krone
2 Thermoelement
3 Zündkerze
32 electrolux
32


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