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The delayed start enables delay of
bread making process up to 12 hours
(cannot be used with the Super Rapid
programme and is not recommended
for use with dough, jam or gluten free
settings). Do not use delayed start if
using programme 8 to 16 and perishable
ingredients (milk, eggs, yeast, etc).
1. Press
repeatedly to choose
desired programme, followed by
selecting crust colour
and size .
2. Press Timer button
repeatedly
until desired delay time is displayed.
Timer button
will decrease
set delay time (bread maker will
automatically include baking process
time based on what time you have set
the bread to be  nished).
Delayed start /
Le départ di éré permet de retarder
le démarrage de la préparation du
pain dans un délai de 12 h maximum
(option indisponible avec le programme
Pain rapide et déconseillée avec les
programmes Pâte, Con ture et Sans
gluten). L'option départ di éré ne doit
pas être utilisée avec les programmes 8 à
16 ou avec des denrées périssables (lait,
œufs, levure, etc.).
1. Appuyez sur
à plusieurs reprises
pour sélectionner le programme
souhaité ; sélectionnez ensuite le
brunissement de la croûte
et le
poids du pain
.
2. Appuyez sur le bouton du minuteur
à plusieurs reprises, jusqu'à ce que
le délai de départ di éré souhaité
s'a che. Le bouton du minuteur
permet de réduire le délai (la machine
à pain tient automatiquement compte
du temps de préparation pour que le
pain soit prêt à l'heure sélectionnée).
Départ di éré
Il ritardo di avvio consente di
ritardare  no a un massimo di 12 ore
l'avvio del processo di pani cazione. Non
può essere utilizzato con il programma
super rapido e non è consigliato con le
impostazioni per prodotti senza glutine,
pasta di pane e marmellate. Non utilizzare
il ritardo di avvio con i programmi da 8
a 16 e con ingredienti deperibili (latte,
uova, lievito ecc.).
1. Premere ripetutamente il pulsante
per scegliere il programma
desiderato, quindi selezionare il colore
della crosta con
e le dimensioni con
.
2. Premere ripetutamente il
pulsante del timer
no a
visualizzare il tempo di ritardo
desiderato. Il pulsante del timer
permette di ridurre il ritardo
impostato (l'apparecchio aggiunge
automaticamente il tempo di cottura
necessario in base all'orario di  ne
cottura impostato).
Ritardo di avvio /
El inicio aplazado permite aplazar
el proceso de cocción del pan hasta un
máximode12horas(nosepuedeutilizar
conelprogramasuperrápidoynose
recomienda su uso con las posiciones
de masa, mermelada o sin gluten). No
utiliceelinicioaplazadosiestáusandolos
programas de 8 a 16 y con ingredientes
perecederos (leche, huevos, levadura,
etc.).
1. Pulse
repetidas veces para elegir
el programa que desee, y seleccione
luego el color de la corteza
y el
tamaño
.
2. Pulse el botón de temporizador
varias veces hasta que aparezca
el tiempo de aplazamiento que
desee. El botón de temporizador
reduciráeltiempodeaplazamiento
establecido(lapanicadoraincluirá
automáticamenteeltiempodel
procesodecocciónbasándoseenel
tiempo que haya establecido para
nalizar la elaboración del pan).
Inicio aplazado
ELX12539_IFU_Baguette_bakmaskin_ELX_13lang.indd 8 2009-12-07 16:51:21
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