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7. APAGADO.
No añadir más combustible a la estufa y dejar que el fuego se extinga. Para que las brasas se consuman de
forma más rápida, desplazar hacia la izquierda el regulador de aire de combustión.
No apagar nunca el fuego o las brasas, empleando agua.
8. LIMPIEZA Y MANTENIMIENTO.
Para un buen funcionamiento de su estufa, es imprescindible realizar las siguientes operaciones de limpieza y
mantenimiento, con la periodicidad que se indica. Siempre con la estufa en frío
8.1. Puerta del hogar.
Limpiar el cristal simplemente con un papel o aplicando un líquido limpiacristales (ver despiece).
El sistema de cierre de la puerta, debe revisarse periódicamente, ajustándose cuando sea necesario para
impedir cualquier pérdida de hermeticidad en la cámara de combustión.
8.2. Cajón cenicero.
Retirar regularmente las cenizas del cajón cenicero, con la estufa fría. El cajón cenicero, se encuentra bajo la
rejilla de la cámara de combustión. Se accede a él abriendo la puerta de la estufa. Depositar las cenizas sobre
un recipiente metálico.

Cajón cenicero.

Cámara de combustión.
Figura 18
8.3. Entradas de aire frío para combustión.
Limpiar los orificios de entrada de aire de los restos de polvo y ceniza que puedan acumularse, con una
escobilla de limpieza y un aspirador.
8.4. Placa deflectora salida de gases.
Introducir la aspiradora y limpiar el hollín acumulado sobre la placa. Al final de temporada o si se detecta una
mala combustión, se debe desmontar la placa deflectora, para realizar una limpieza más exhaustiva. Por ello,
18


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