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DS Produkte George Forman -jumbo xxl grill Manual

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Garzeiten & Nahrungsmittelsicherheit
Alle Garzeiten in den Rezepten sind nur als Richtwerte angegeben. Bitte
nachprüfen, dass die Nahrungsmittel vollständig gar sind, bevor Sie sie
servieren. Falls Sie Zweifel haben, etwas länger grillen.
Wenn gefrorene Nahrungsmittel gegrillt werden, Meeresfrüchte 2-3 Minuten
und Fleisch und Geflügel abhängig von der Dicke des Stücks 3-6 Minuten länger
grillen lassen. Wenn Sie dickere Stücke bei niedrigeren Temperaturen grillen
wollen, müssen Sie die Garzeiten verlängern.
Fleisch, Geflügel und andere Fleischprodukte (Hackfleisch, Burger, usw.)
grillen, bis der Saft klar austritt. Fisch garen, bis das Fleisch ganz weiss
undurchsichtig ist.
Wenn abgepackte Nahrungsmittel gekocht werden, müssen die Angaben auf der
Verpackung befolgt werden.
Temperaturregler = Max Leicht Mittel Durch und durch
Rind
Steak 4 7 9
Hamburger 50g 4 6 7
Hamburger 100g 7 9 10
Hamburger 200g 11 12 13
Fleischspiesse ca. 2.5cm Würfel 8 9 10
T-Bone Steak 8 10 12
Gemüse
Möhrenstreifen 7
Auberginenscheiben 6-8
Zwiebelscheiben 4-5
Paprikascheiben 4-5
Kartoffelscheiben, ca. 1cm, roh 12-15
Lamm
Fleischspiesse ca. 2.5cm Würfel 6 8 10
Hackfleisch 5 7 9
Lamm Koteletts 4 6 8
Schweinefleisch
Koteletts 6 9
Fleischspiesse ca. 2.5cm Würfel 8 11
Hackfleisch 8 10
Würstchen 8 10
Schnitzel 5 8
Fisch
Spiesse ca. 2.5cm Würfel
3-4 5 6-7
Garnelen 2
Lachsfilet 2-3 3-4 5-7
Lachssteak 6 8-10
Schwertfisch Steak 4-5 6-8 9-11
Thunfisch Steak 4-5 6-8 9-10
10042DE-DSProdukte.qxd 12/03/04 15:37 Page 6
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