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DO509FR
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www.domo-elektro.be
Albóndigas rebozadas 8 min. 180°
Hamburguesa 6-10 min. 180°
Saté 10 min. 190°
Gambas rebozadas 6 min. 180°
Huevo, huevo cocido 12 min. 160°
Huevo, hervido 6-7 min. 160°
Verduras 15 min. 180°
Aperitivos de verdura -
verduras duras
10-13 min. 200°
Aperitivos de verdura -
verduras blandas
7 min. 200°
Manzanas 7 min. 180°
Plátano 7 min. 200°
Aperitivos de hojaldre 10 min. 180°
Panecillos 7 min. 200°
Bizcocho 30 min. 160°
Magdalenas 15-20 min. 160°
LIMPIEZA Y MANTENIMIENTO
El aparato se debe limpiar después de cada uso.
No se deben usar productos de limpieza de metal o abrasivos. Estos podrían dañar
el aparato.
Retire el enchufe de la toma de corriente.
Deje que el aparato se enfríe durante al menos 30 minutos antes de desplazarlo o
limpiarlo.
Limpie el exterior del aparato con un paño húmedo.
Limpie la cubeta y la cesta con agua caliente y use un estropajo no abrasivo con
un poco de jabón.
Limpie el interior del aparato con agua tibia y un estropajo suave.
Limpie el elemento calentador con un cepillo para eliminar los restos de comida.
Seque bien todos los componentes.
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