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Domo DO327L Manual

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DO327L
22
DESCRIPTION DES ÉLÉMENTS
1. Fermeture
2. Bande de soudage
3. Anneau de scellage (supérieur et inférieur)
4. Chambre à vide
5. Arrivée d’air
6. Bouton de déverrouillage
TOUCHES DE FONCTION
1. Vacuum&Seal/Cancel :
Ce bouton a deux fonctions selon l’état de fonctionnement de l’appareil.
En mode “stand-by” : une pression sur cette touche démarre tout le processus
d’emballage sous vide et de fermeture automatique.
En mode de fonctionnement de l’appareil (aspiration sous vide ou fermeture de
l’emballage) : une pression sur cette touche interrompt le fonctionnement de
l’appareil.
2. Seal : cette touche a deux fonctions:
Elle sert à sceller l’extrémité ouverte d’un sachet quand vous confectionnez des
sachets à partir d’un rouleau de lm.
Quand la fonction automatique “Vacuum & Seal” est active, cette touche arrête la
pompe à vide et scelle immédiatement l’emballage. Ainsi, vous pouvez contrôler le
niveau de vide dans un emballage, an d’éviter d’écraser certaines matières.
3. Pulse vacuum :
Une pression sur cette touche active la pompe à vide. Si vous relâchez la touche, la
pompe à vide s’arrête, ce qui vous permet de contrôler le processus de mise sous vide
de manière optimale. Vous pouvez répéter l’opération plusieurs fois. Ensuite, vous
pouvez utiliser la touche SEAL pour sceller l’emballage.
4. Food :
Vous pouvez utiliser cette touche pour régler le temps d’emballage en fonction de
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