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DO469FR
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www.domo-elektro.be
Patatas fritas, frescas primer turno, 18 minutos. 140°
segundo, 12 min. 180°
Patatas fritas, congeladas 12-20 min. 200°
Gajos de patata (gruesas) 18-22 min. 180°
Croquetas 15 min. 185°
Croquetas de queso,
congeladas
12 min. 180°
Nuggets de pollo,
albóndigas rebozadas,
palitos de pescado y otros
aperitivos
6-10 min. 200°
Pechuga de pollo 15 min. 200°
Filetes rebozados de pollo,
congelados
12 min. 180°
Filetes 8-12 min. 180°
Pescado 10-15 min. 180°
Champiñones 3-4 min. 180°
Rollitos de primavera 8-13 min. 200°
Muslos de pollo 15-20 min. 180°
Albóndigas rebozadas 6 min. 180°
Hamburguesa 6-10 min. 180°
Saté 10 min. 190°
Gambas rebozadas 6 min. 180°
Huevo, huevo cocido 12 min. 160°
Huevo, hervido 6-7 min. 160°
Verduras 15 min. 200°
Aperitivos de verdura -
verduras duras
10-13 min. 200°
Aperitivos de verdura -
verduras blandas
7 min. 200°
Manzanas 7 min. 180°
Plátano 7 min. 200°
Aperitivos de hojaldre 10 min. 180°
Panecillos 7 min. 200°
Bizcocho 20 min. 165°
Magdalenas 15-20 min. 160°
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