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450g 700g 900g 1000g 1100g 1200g 1400g
Trockenhefe
Granulated yeast
1/2 3⁄4 1 1 1 1 1/2 1 1/2
Oder frische Hefe
Or fresh yeast
5g 8g 10g 10g 12g 13g 15g
Normales Mehl
White flour
315g 490g 630g 700g 770g 840g 980g
Salz
Salt
1/2 3⁄4 1 1 1 1 1/2 1 1/2
Öl
Oil
1/2 3⁄4 1 1 1 1 1/2 1 1/2
Rum
Rum
1/2 3⁄4 1 1 1 1 1/2 1 1/2
Kondensmilch
Condensed milk
1 1 1/2 2 2 2 1/2 2 1/2 3
Getrocknete Früchte
Dried fruit
95g 150g 190g 210g 230g 255g 294g
Wasser
Water
170ml 260ml 335ml 370ml 410ml 450ml 518ml
Zubereitungstipp:
Fügen Sie die getrockneten Früchte langsam zu, nachdem die Maschine ein akustisches Signal abgege-
ben hat. Die getrockneten Früchte können auch durch kandierte Früchte ersetzt werden.
Preparation tip:
Gradually add the dried fruit after the beep. The dried fruit can be replaced by candied fruit.
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