Manual Domo b 3950 (page 24 of 24) (English, German, Dutch, French)

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B3950

The appliance doesn’t work

Is your bread maker activated and have you plugged it in properly? The temperature may be too

high.

Sometimes smoke comes out of the holes

Perhaps you spilled some of the ingredients on the heating element.

The bread has caved in / the centre of the bread is too moist

You have left the bread in the bread pan for too long after the baking was finished. Or you have used

too much water or too much yeast.

The top of the bread is cracked and has a brownish colour

You used too much flour, yeast or sugar.

The top layer of the bread is still covered with flour

You didn’t use enough water.

My bread is too small

You didn’t use enough flour, yeast, sugar or water.

You used wholemeal flour or a type of flour containing chemical yeast.

You used the wrong type of yeast.

You used flour or yeast that had already gone bad.

Your bread is not sufficiently baked

You accidentally pressed the “stop” button after activating the bread maker.

You left the lid open during the baking process.

Your bread is baked too hard

You used too much sugar.

You selected the crust colour “dark”.

Your bread is the wrong shape

You didn’t use enough flour.

You didn’t use enough water

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Domo b 3950 Manual

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