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DeLonghi WG Manual

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48
GEBRUIK OVEN
60°-240°
(zie tabel op pagi-
na 52)
Schuif de druippan in
zijn geleiders, of gebruik
om het even welke scho-
tel die u op de grill zet.
GEBRUIK GRILL EN
GRATINEREN
VOEDSEL
Ideaal voor elk type tra-
ditioneel gegrild voedsel
zoals hamburgers,
worstjes, vleesspiezen,
geroosterd brood, enz.
Plaats het voedsel direct
op de grill. De druippan
dient om eventuele vet-
druppels op te vangen.
hoofdstuk 1 – algemeen
1.2 – OVERZICHTSTABEL
POSITIE POSITIE POSITIE
PROGRAMMA FUNCTIE- THERMOSTAAT- GRILL EN NOTA’S/
KEUZEKNOP KNOP DE ACCESSOIRES AANBEVELINGEN
HET VOEDSEL
WARM HOUDEN
60°
Als het voedsel langer
dan 20-30 minuten moet
worden warm gehouden,
wordt aanbevolen de
schotel af te dekken met
folie, om te voorkomen
dat het voedsel teveel uit-
droogt.
Ideaal voor gerechten die
alleen moeten worden
gegratineerd (vb. St.-jakob-
sschelpen, enz.) In dit geval
plaatst u de schotel (met het
voedsel erin) op de grill.
Ideaal voor de bereiding
van kip, gevogelte in het
algemeen, varkensge-
braad, enz. Het is aanbev-
olen een glaasje water in
de druippan te gieten om
de reiniging te verge-
makkelijken en de vrijgave
van rook te voorkomen te
wijten aan brandend vet.
GEBRUIK GRILL
MET BRAADSPIT
(INDIEN AAN-
WEZIG)
GELEIDERS
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NL 8-01-2003 10:15 Pagina 48
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