457420
10
Zoom out
Zoom in
Previous page
1/25
Next page
109
Ontdooi tijden
Soort Hoeveelheid
In te stellen tijd
(minuten)
Wachttijd
(minuten)
VLEES
•Rollades (varkens-, rund-,
kalfs-, enz.)
Biefstuk, karbonades, cotoletten
Stoofpot, goulasch
Gehakt
Hamburger
•Worst
GEVOGELTE
Eend, kalkoen
Hele kip
Stukjes kip
Kipfilet
GROENTEN
Aubergines in blokjes
Paprika in stukjes
Gepelde erwten
•Artisjokharten
Asperges in stukjes
Snijboontjes
Hele broccoli
Spruitjes
•Worteltjes in plakjes
•Bloemkool in roosjes
Gemengde groenten
Gehakte spinazie
VIS
Gefileerde vis
Moten vis
Hele vis
Gamberi
ZUIVELPRODUKTEN
Boter
Kaas
Room
BROOD
•2 middelgrote broodjes
•4 middelgrote broodjes
Boterhammen
•Volkoren boterhammen
FRUIT
Aardbeien, pruimen, kersen,
bessen, abrikozen
Frambozen
•Bramen
1 kg
200 gr
500 gr
500 gr
250 gr
200 gr
300 gr
1,5 kg
1,5 kg
500 gr
300 gr
500 gr
500 gr
500 gr
300 gr
500 gr
500 gr
500 gr
500 gr
500 gr
450 gr
300 gr
300 gr
300 gr
400 gr
500 gr
400 gr
250 gr
250 gr
200 ml
150 gr
300 gr
250 gr
250 gr
500 gr
300 gr
250 gr
Opmerkingen
20
5
10
15
10
10
10
20
20
10
10
5
5
5
5
5
5
5
5
5
5
5
5
7
7
7
7
10
15
5
3
3
3
3
10
10
6
De aluminium verpakking eraf halen of de
metalen deeltjes verwijderen
Gedeeltelijk ontdooid. De wachttijd
doet de rest.
De room uit de verpakking halen en
in een schaaltje doen.
Het brood rechtstreeks op de draai-
schijf leggen
2 - 3 keer omroeren
2 - 3 keer omroeren
2 - 3 keer omroeren
Na de wachttijd, onder warm water
wassen om eventuele ijsresten te
verwijderen
Om het ontdooien te vergemakkelij-
ken de groente af en toe omroeren
MAGNETRON
25 - 28
7 - 10
14 - 17
12 - 14
8 - 11
8 - 11
10 - 13
29 - 32
29 - 32
14 - 18
13 - 17
17 - 20
16 - 19
13 - 16
10 - 13
15 - 18
16 - 19
15 - 18
15 - 18
15 - 18
13 - 16
10 - 13
10 - 13
10 - 14
11 - 15
13 - 17
11 - 15
7 - 10
8 - 12
10 - 14
2 - 3
5 - 7
5 - 7
5 - 7
11 - 13
7 - 9
6 - 8
(
*
)
(
*
) Deze aanwijzingen zijn geschikt voor het uitvoeren van de ontdooi test op gehakt vlees volgens de norm IEC 705, par. 18.3.
De lading helemaal omdraaien na verloop van de helft van de ingestelde tijd. De lading dient rechtstreeks op de draaischijf
geplaatst te worden. Verdere aanwijzingen, ook wat betreft het uitvoeren van andere presentatie tests volgens de norm IEC
705, vind u in de tabellen op bladzijde 2
MW 425 nl 18-07-2002 11:15 Pagina 109
10


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for DeLonghi MK 4251 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of DeLonghi MK 4251 in the language / languages: Dutch as an attachment in your email.

The manual is 1,7 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info