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DeLonghi Esam 6720 - Primadonna Avant Manual

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The machine is now reprogrammed with the new
quantities.
CLEANING
Cleaning the coffee maker
The following parts of the machine must be
cleaned regularly:
- coffee grounds container (A18),
- drip tray (A16),
- inside the machine, accessible after opening
the service door (A19),
- water tank (A13),
- coffee spouts (A20) and hot water nozzle
(A11),
- pre-ground coffee funnel (A8),
- infuser (A12),
- milk container (B)
- control panel (C)
Important!
UÊ Ê ÌÊ ÕÃiÊ ÃÛiÌÃ]Ê >LÀ>ÃÛiÊ `iÌiÀ}iÌÃÊ
or alcohol to clean the coffee maker. With
De’Longhi superautomatic coffee makers,
you need not use chemical products to clean
the machine.
UÊ iÊvÊÌiÊV«iÌÃÊvÊÌiÊ>««>ViÊV>Ê
be washed in a dishwasher with the exception
of the milk container (B).
UÊ Ê ÌÊ ÕÃiÊ iÌ>Ê LiVÌÃÊ ÌÊ ÀiÛiÊ
encrustations or coffee deposits as they
could scratch metal or plastic surfaces.
Cleaning the coffee grounds container
When “EMPTY GROUNDS CONTAINER” is
displayed, the grounds container must be
emptied and cleaned.
Until the grounds container has been cleaned,
the appliance continues to display the message
and coffee cannot be made.
Even if not full, the empty grounds container
message is displayed 72 hours after the last
coffee has been prepared. For the 72 hours to
be calculated correctly, the machine must never
be turned off with the main switch in the 0
position.
To clean (with the machine on):
UÊ Open the service door on the front of the
appliance (fig. 36), extract the drip tray (fig.
37), empty and clean.
UÊ Empty the grounds container and clean
thoroughly to remove all residues left on the
bottom. This can be done with the spatula on
the brush provided.
Important!
When removing the drip tray, the grounds
container must be emptied, even if it contains
few grounds.
If this is not done, when you make the next
coffees, the grounds container may fill up more
than expected and clog the machine.
Cleaning the drip tray
Important!
If the drip tray is not emptied regularly, the water
could overflow from the edge and seep inside or
around the machine.
This could damage the machine, the surface it
rests on or the surrounding area.
The drip tray is fitted with a level indicator (red)
showing the level of water it contains (fig. 38).
Before the indicator protrudes from the cup tray,
the drip tray must be emptied and cleaned.
To remove the drip tray:
1. Open the service door (fig. 36);
2. Remove the drip tray and the grounds
container (fig. 37);
3. Empty the drip tray and grounds container
(A18) and wash them;
4. Replace the drip tray complete with grounds
container;
5. Close the service door.
Cleaning the inside of the machine
Danger of electric shock!
Before cleaning internal parts, the machine must
be turned off (see “Turning off”) and unplugged
from the mains power supply.
Never immerse the coffee maker in water.
1. Check regularly (about every 100 coffees)
that the inside of the appliance (accessible
after removing the drip tray) is not dirty.If
necessary, remove coffee deposits with the
brush or a sponge.
2. Remove the residues with a vacuum cleaner
(fig. 41).
… 20 …


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