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PRZYGOTOWYWANIE CAPPUCCINOLATTE MACCHIATOCIEPŁEJ MLECZNEJ PIANKI/
ПРИГОТОВЛЕНИЕ КАПУЧИНОЛАТТЕ МАКЬЯТОГОРЯЧЕЙ МОЛОЧНОЙ ПЕНКИ
1. Wlać odpowiednią ilość mleka do
zbiornika na mleko.
1. Наполните контейнер для молока
необходимым количеством молока.
2. Zamknąć zbiornik na mleko.
2. Закройте контейнер для молока.
3. Otworzyć drzwiczki do złączki pary,
przesuwając je w prawo.
3. Откройте затвор отверстия для подачи
пара, сдвинув его вправо.
4. Podłączyć system Rapid Cappuccino do
urządzenia.
4. Присоедините Систему приготовления
капучино к кофемашине.
5. Urządzenie nagrzewa się przez około 15
sekund (podświetlenie pulsuje).
5. Разогрев кофемашины происходит
около 15 секунд (кнопки будут мигать).
6. Podnić dźwignię i włożyć kapsułkę.
6. Полностью поднимите рычаг и вставьте
капсулу Nespresso.
INFORMACJA: w celu uzyskania idealnej pianki naly użyć mleka odtłuszczonego lub półustego scodzonego w lodówce (do temperatury na poziomie ok. 4° C).
:         ,    4° .
INFORMACJA: gdy zbiornik na mleko jest pusty,
przed ponownym napełnieniem przepłukać go i rurkę
do zasysania mleka wodą zdatną do picia.
:  ,  
   ,  
       .
INFORMACJA: dotyczy wyłącznie
cappuccino lub latte macchiato. Jeżeli
przygotowywana jest tylko ciea mleczna
pianka, naly pominąć ten krok.
:  
    .
    
  .
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7484_UM_LATTISSIMA_RESTYLE_Z2A.indb 128 03.10.14 14:48
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