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DeLonghi ECAM 650.75 - Prima Donna Elite Manual

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”
Please note!
• If the hot chocolate powder used does not contain thicken-
er, adjusting the density will have no eect.
• To stop making chocolate, press “
STOP”.
Once the chocolate has been made, the appliance prepares to
make the next drink. The chocolate is ready to be poured into
the cup.
Danger of burns!
• While making the chocolate, the carafe and lid become
very hot. Hold by the handle only to remove the carafe and
pour the chocolate.
• While making the hot chocolate, it is normal for steam to
come out of the holes in the chocolate carafe lid.
• Heating the milk causes splashes inside the carafe. This is
normal.
• The quantity of hot chocolate in the cup varies according to
the density selected. The quantity is less with a high densi-
ty than with a low density.
12. DELIVERING HOT WATER
Important! Danger of burns.
Do not leave the appliance unattended while hot water is being
delivered.
1. Make sure the hot water/steam spout (C6) is attached cor-
rectly to the hot water/steam connection nozzle (A9);
2. Place a container under the spout (as close as possible to
avoid splashes);
3. Press “
HOT WATER”. The corresponding image ap-
pears on the display (B), together with a progress bar
which lls gradually as preparation proceeds;
4. The machine delivers about 250 ml of hot water, then
delivery stops automatically. To interrupt delivery of hot
water manually, press “ STOP” .
Please note!
• If “Energy Saving” mode is active, you may have to wait a
few seconds before the hot water is delivered.
• Preparation of hot water can be customised (see sections
“14. Customising the drinks” and “15. Memorising your
personal prole”).
13. STEAM DELIVERY
Important! Danger of burns.
Do not leave the appliance unattended while steam is being
delivered.
1. Make sure the hot water/steam spout (C6) is attached cor-
rectly to the hot water/steam connection nozzle (A9);
2. Fill a container with the liquid to be heated or frothed and
immerse the hot water/steam spout in the liquid;
3. Press “ STEAM”. The corresponding image appears
on the display (B), together with a progress bar which lls
gradually as preparation proceeds and after a few seconds,
steam to heat the liquid is delivered from the hot water/
steam spout;
4. When the required temperature or level of froth is ob-
tained, interrupt steam delivery by pressing “ STOP”.
(You should not deliver steam for more than 3 minutes at a
time);
Important!
Always stop steam delivery before extracting the container con-
taining the liquid to avoid burns from splashes.
Please note!
If “Energy Saving” mode is active, you may have to wait a few
seconds before the hot water is delivered.
13.1 Tips for using steam to froth milk
• When choosing the size of the container, bear in mind that
the liquid doubles or triples in volume.
• For a richer denser froth, use skimmed or partially skimmed
milk at refrigerator temperature (about 5°C).
• For a creamier froth, rotate the container with slow move-
ments in an upward direction.
• To avoid milk with poor froth or large bubbles, always clean
the spout (C6) as described in the following section.
13.2 Clean the hot water/steam spout after use
Always clean the hot water/steam spout (C6) after use to avoid
the build-up of milk residues and prevent it from clogging.
1. Place a container under the hot water/steam spout and de-
liver a little water (see section “12. Delivering hot water”).
Stop delivery of hot water by pressing “ STOP”.
2. Wait a few minutes for the hot water/steam spout to cool
down, then extract (g. 17) by pressing the release button
(C7). Hold the spout with one hand and with the other,
turn the hot water/steam spout and pull it downwards
(g. 31).
3. Also remove the steam connection nozzle by pulling it
downwards (g. 32).
4. Check the hole in the connection nozzle is not blocked. If
necessary, clean using a toothpick.
5. Wash all parts of the spout thoroughly with a sponge and
warm water.
… 17 …


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