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13
Tips for a hotter coffee
For a hotter coffee, before delivery you are rec-
ommended to:
rinse the appliance through by pressing the
button� Hot water flows out of the coffee
spouts and heats the internal circuit of the
machine so that the coffee delivered will be
hotter
warm the cups with hot water (using the hot
water function);
select the “high” coffee temperature in the
menu�
Making coffee using coffee beans
Important!
Do not use caramelised or candied coffee beans
as they could stick to the coffee mill and make it
unusable�
1� Fill the container with coffee beans (fig� 13)�
2� Place under the coffee spouts:
- 1 cup if you want one coffee (fig� 10);
- 2 cups if you want 2 coffees�
3� Lower the spouts as near as possible to the
cup� This makes a creamier coffee (fig� 14)�
4� Press the button corresponding to the
number of coffees required (1 cup or
2 cups , figs� 11 and 15)�
5� Preparation begins and the lights corre-
sponding to the taste and quantity of coffee
selected are displayed�
Once the coffee has been made, the appliance
prepares for use again�
Please note:
While the coffee maker is making coffee, de-
livery can be interrupted at any moment by
pressing one of the two coffee buttons (
or )�
At the end of delivery, to increase the quantity
of coffee in the cup, just press (within 3 sec-
onds) one of the coffee buttons ( or
)�
Please note:
For hotter coffee, see the section “Tips for a hot-
ter coffee”�
Important!
If the coffee is delivered a drop at a time, too
thin and not creamy enough or too cold, read
the tips in the “Troubleshooting” section on
page 21�
Lights may be displayed on the control panel
during use� Their meaning is given in the
section “Explanation of the lights” on page
19�
Making coffee using pre-ground coffee
Important!
Never add pre-ground coffee when the ma-
chine is off or it could spread through the
inside of the machine and dirty it� This could
damage the appliance�
Never use more than 1
level measure or it could
dirty the inside of the cof-
fee maker or block the
funnel�
Please note:
If you use pre-ground coffee, you can only make
one cup of coffee at a time�
1� Press the button repeatedly (fig� 9)
until the symbol appears�
2� Put one level measure of pre-ground coffee
into the funnel (fig� 16)�
3� Place a cup under the coffee spouts�
4� Press the 1 cup coffee button (fig� 11)�
5� Preparation begins�
MAKING CAPUCCINO
Important! Danger of burns
During preparation, steam is given off� Take care
to avoid scalds�
1� When making cappuccino, prepare the cof-
fee in a large cup;
2� Fill a container with about 100 grams of milk
for each cappuccino to be made� In choosing
the size of the container, bear in mind that
the milk doubles or triples in volume�
Please note!
For a richer denser froth, use skimmed or
partially skimmed milk at refrigerator tem-
perature (about 5°C)�
8


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