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UTILISATION
MISE EN SERVICE DE LAPPAREIL
1. Assurez-vous que le NutriSoup est débranché du secteur.Retirez la
te en tenant la poignée latérale (11) de la main droite et la poignée
de la tête (2) de la main gauche puis en tournant la tête dans le sens
inverse des aiguilles d’une montre ; faites attention de ne pas toucher la
lame (5) car elle est très acérée.
ATTENTION !
La lame pourrait grier votre surface de travail. Posez-la donc sur
une assiette ou sur toute autre forme de surface protégée.
2. Placez tous les ingrédients dans la cuve. Le minimum est de 1 300
ml (10) et le maximum est de 1 500 ml (10). (Suivez les instructions
détaillées données dans la section « Recettes ».Remettez la tête
correctement en place sur la cuve en veillant à ce qu’elle soit bien fixée.
3. Connectez le cordon d’alimentation au connecteur d’alimentation
(13) et branchez l’appareil sur le secteur. Branchez le câble sur la prise
murale. Le NutriSoup émet un bip.
4. Appuyez sur le bouton MENU (G) plusieurs fois afin de sélectionner le
programme souhaité.Le programme commence.
5 Quand le programme est terminé, le NutriSoup émet de nouveau un
bip. Débranchez le câble de la prise murale et éteignez l’appareil.
6. Retirez prudemment la tête en veillant de nouveau à poser la lame
sur une surface protégée.
IMDejSM.indd 26 28/06/16 15:55
Downloaded from www.vandenborre.be
26


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