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FagorBrandt SAS, locataire-gérant – SAS tenant-manager – SAS with share capital of 20 000 000 euros RCS Nanterre 440 303 196.
CZ5701134-00 11/11
EN 5 /FUNCTION SUITABILITYTESTS
FUNCTION SUITABILITY TEST STANDARDS
Function suitability tests in accordance with IEC 60350.
For this appliance, we recommend as follows:
IEC 60350 proposed amendment proposal concerning the performance of steam and combined ovens: not relevant to
this appliance.
TEST FUNCTION °C SHELVES TIME / TIPS
8.4.1. biscuits circulating heat
160°
2nd
20 -24 minutes on a baking sheet
8.4.2 small cakes combined
circulating heat
160°
160°
2nd
1st / 3rd
22 min baking sheet
21 min; preheat the oven
8.5.1.Savoie biscuit circulating heat
170°
1st preheat the oven
mould on shelf 30 min
8.5.2. apple tart combined
circulating heat
180°
180°
1st
1st / 3rd
mould on 1st shelf 50 min
preheat the oven
baking sheet: 1st level
grid: 3rd level
9.1. grilling area high grill
4
2nd preheat for 5 minutes.
2nd shelf. 2 - 3 minutes
28


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