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d) A função “Baixa temperatura”
1. Prima o botão de selecção. Acede ao ecrã “
2. Prima novamente, de modo a seleccionar o
tipo de cozedura entre a seguinte lista, rodando o botão
(para esta escolha, refira-se ao guia de cozedura inclu-
so):
· Lombo de vitela assado
· Lombo de boi assado
· Lombo de porco assado
· Perna de vitela assada
· Ave
· Iogurte
Valide a sua escolha, premindo o botão.
Aparece então:
- o conjunto dos acessórios de baixa temperatura
Vitela -> tabuleiro especial
Boi -> tabuleiro especial
Porco -> tabuleiro especial
Perna de
carneiro ou borrego -> tabuleiro especial
Ave -> espeto rotativo
Iogurte -> tabuleiro
- aconselhamento do nível de encaixe
Roti de Boeuf
Roti de Boeuf
Roti de Boeuf
Roti de Boeuf
Utiliser l'ensemble
Basse Température
Exemplo : Lombo de
boi assado
Como utilizar o seu forno?
272
19:45
19:45
OK
OK
niveau
Baixa T°C
Assado de boi
Utilizar o conjunto baixa
temperatura
Inserir o prato
no nível 1
99633843_ML_A 15 juin.qxd 15/06/2005 17:14 Page 272
272


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