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4/USING YOUR APPLIANCE
• GRILL FUNCTIONS
This function is used for cooking and browning foods such as gratin dishes and meats.
It may be used before or after cooking, according to the recipe.
Warning:
Accessible areas may become hot when the grill is used. Children should be kept
away.
If the appliance is operating in combined mode, we recommend that children be supervised
by adults when using the oven due to the high temperatures.
When using the grill, you must protect your hands when taking out dishes and use
containers made from heatproof materials such as flameproof glass or china.
There are 2 grill levels: HIGH GRILL and LOW GRILL.
As a rule, you should use HIGH GRILL to grill meat and fish and LOW GRILL in microwave + grill
function for gratin dishes and browning more delicate dishes.
Use the accessories (grill or drip tray) at level 1, 2 or 3, depending on the height of the container
or the food.
Programming the GRILL function Display
Press OK then +/- , in order to select the GRILL cooking mode at
the level of your choice, the GRILL icon flashes.
Confirm the function by pressing OK. The GRILL icon remains lit
and the time digits blink.
Press +/- to set the required cooking time.
Confirm by pressing OK, the lamp lights up, the oven starts.
Comment:
You can change the time whenever you want by pressing +/–.
GUIDE TO COOKING USING THE GRILL FUNCTION
Cooking using the HIGH GRILL. function. Place the food item on the grill + drip tray (to recover
the juices) and insert at level 3. Turn the food halfway through cooking.
Food Quantity Time
Andouillettes, blood sausage, sausages
(pierce with a fork)
4 to 6 units 22 - 30 min
Pork chops 4 units 27 - 32 min
Lamb cutlets 4 units 15 - 17 min
Rib roast 800 g 23 - 25 min
Side bacon 4 to 6 slices 18 - 25 min
60
EN
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