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CARE AND CLEANING
It is important not to defeat or tamper with safety interlocks.
Do not place any object between the oven front face and the door or allow residue to accumulate
on sealing surfaces. Wipe the sealing area frequently with a mild detergent, rinse and dry. Never
use abrasive powders or pads.
When opened, the door must not be subjected to strain, for example, a child hanging on an
opened door or any load could cause the oven to fall forward to cause injury and also damage to
the door. Do not operate the oven if it is damaged, until it has been repaired by a competent
service technician. It is particularly important that the oven closes properly and that there is no
damage to the:
i) Door(bent)
ii) Hinges and Hookes(broken or loosened)
iii) Door seals and sealing surfaces.
The oven should not be adjusted or repaired by anyone except a properly competent service
technician.
The oven should be cleaned regularly and any food deposits removed;
Failure to maintain the oven in a clean condition could lead to deterioration of the surface that
could adversely affect the life of the appliance and possibly result in a hazardous situation.
Although your oven is provided with safety features, it is important to observe the following:
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