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Daewoo KOR 63D7 Manual

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9
GROENTE
SOORT VERMOGENS-NIVEAU BEREIDING HOEVEELH. KOOKTIJD RUSTTIJD
Asperges, vers HOOG 4cm. stukken 450 gr. 9-10 min. 3 min.
Asperges, bevroren HOOG Heel 280 gr. per verp. 9-11 min. 3 min.
Broccoli, vers HOOG Stukken 450 gr. 9-11 min. -
Broccoli, bevroren HOOG Heel of gesneden 280 gr. per verp. 9-10 min. 3 min.
Spruitjes, vers HOOG Heel 180 gr. 8-10 min. -
Spruitjes, bevroren HOOG Heel 280 per verp. 9-10 min. 3 min.
Worteltjes, vers HOOG 1 cm. schijven 450 gr. 10-12 min. 3 min.
Worteltjes, bevroren HOOG Schijven 280 gr. per verp. 8-10 min. 3 min.
Bloemkool, bevroren HOOG Roosjes 280 gr. per verp. 8-10 min. 3 min.
Celderij, vers HOOG 2 cm. blokjes 450 gr. 9-11 min. 5 min.
Maïs, vers HOOG Kolf 4 kolven 11-13 min. 5 min.
Aubergine, vers HOOG Heel, doorgeprikt 450-550 gr. 10-12 min. 5 min.
Aubergine, vers HOOG In blokjes 450 gr. 10-12 min. 5 min.
Prei, vers HOOG In stukken 450 gr. 10-12 min. 5 min.
Lima bonen, bevroren HOOG Heel 280 gr. per verp. 8-10 min. 3 min.
Gemengde groente bevroren HOOG - 280 gr. per verp. 8-10 min. 3 min.
Champignons, vers HOOG Schijfjes 450 gr. 7-9 min. 3 min.
Okra, bevroren HOOG Schijfjes 280 gr. per verp. 8-10 min. 5 min.
Uien, vers HOOG Heel, geschild 8-10 klein 13-17 min. 5 min.
Doperwten, bevroren HOOG Heel 170 per verp. 7-8 min. 3 min.
Pastinaken, vers HOOG Blokjes 450 gr. 9-10 min. 5 min.
Aardappelen, vers HOOG Heel 4 (170 gr. p st.) 13-15 min. 3 min.
Aardappelen, vers HOOG Heel 8 (170 gr. p st.) 18-20 min. 5 min.
Pompoen, vers HOOG Schijven van 1 cm. 450 gr. 9-11 min 3 min.
Pompoen, bevroren HOOG Schijven 280 gr. per verp. 8-10 min. 3 min.
Knolraap HOOG Blokjes 230 gr. 14-16 min. 3 min.
KOR-63D79S/OS(‡ ·œ¶ı ) 02.10.30 3:10 PM ˘`9
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