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Wärmen und Auftauen
Kochen
KOCHEN
mit Mikrowelle
Lesen Sie zu den Leistungsstufen und Kochzeiten Rezepte und entsprechende
Tabellen.
Wenn Sie fertige Speisen wärmen wollen,
kleinere Mengen weiterkochen, quellen lassen und
tiefgefrorenes auftauen wollen.
Dieses sind die höchsten und schnellsten Stufen zum
Vorheizen, Kochen, Garen, Braten, Erhitzen, Schmelzen usw.
Symbol Leistungsstufe
Vorsichtiges Wärmen 130 W
Auftauen 260 W
Symbol Leistungsstufe
Niedrige Kochstufe
440 W
Mittlere Kochstufe 610 W
Höchste Kochstufe 800 W
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