1
PRECAUTIONS TO AVOIDE POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
a) Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is important not
to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven
door close properly and that there is no damage to the: (1) door (bent), (2) hinges
and latches (broken or loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.
TABLE OF CONTENTS
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY···················································································· 1
TABLE OF CONTENTS·········································································································· 1
EARTHING INSTRUCTIONS ································································································· 2
INSTALLATION ······················································································································ 2
SPECIFICATIONS·················································································································· 3
IMPORTANT··························································································································· 3
SAFETY INSTRUCTIONS FOR GENERAL USE··································································· 4
FEATURES DIAGRAM··········································································································· 5
OPERATION PROCEDURE··································································································· 6
CONTROLS···························································································································· 7
SETTING THE CLOCK ····································································································· 7
WEIGHT DEFROSTING ··································································································· 8
TIME DEFROSTING ········································································································· 9
COOKING IN ONE STAGE····························································································· 10
COOKING IN TWO STAGES·························································································· 11
WEIGHT DEFROSTING AND COOKING IN TWO STAGES ········································· 12
AUTO START·················································································································· 14
TO CHECK AUTO START TIME ···················································································· 15
SPEEDY COOK ·············································································································· 15
ONE TOUCH COOKING································································································· 16
FEEDING BOTTLE ········································································································· 20
MORE, LESS ·················································································································· 20
CHILD SAFETY LOCK···································································································· 20
TO STOP THE OVEN WHILE THE OVEN IS OPERATING············································20
COOKING UTENSILS ·········································································································· 21
CARE AND CLEANING········································································································ 21
BEFORE YOU CALL FOR SERVICE··················································································· 22
QUESTIONS AND ANSWERS····························································································· 22
