Manual Cuisinart SM-50 Series - Precision Master Stand Mixer (page 5 of 22) (English)

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12 speeds for precision mixing.

8. Blue Light Ring

Illuminates when mixer is operating. Turns

off in OFF position.

9. Chef’s Whisk

Incorporates air into ingredients/mixtures.

Ideal for whipping eggs, egg whites or

heavy cream. Used in recipes for angel

food cake, chiffon cake, meringue, some

types of candy, such as marshmallows,

and quickly whips potatoes.

10. Flat Mixing Paddle

Used for stirring, mixing and beating

ingredients/mixtures. Best accessory for

mixing cookies, cakes and batters, and for

frostings. Also use for making pie crusts,

biscuits and shortcakes, and combining

ingredients for meatloaf or meatballs.

11. Dough Hook

Used for the mixing and kneading of yeast

dough for breads, rolls, pizza/focaccia,

pasta dough and yeast-raised coffee cakes.

12. Splash Guard with Pour Spout

Prevents splattering when mixing and

adding ingredients. Guides ingredients

into the bowl.

ASSEMBLY INSTRUCTIONS

1. Raise Mixer Head – Push down the head-

lift release lever and raise the stand mixer

head until it locks into place.

2. Attach Accessory – Place at mixing

paddle, chef’s whisk or dough hook into

the accessory port. Push up and turn

counterclockwise until it locks. Turn clock-

wise to remove.

3. Place Bowl on Base – Turn clockwise to

secure.

4. Lower Mixer Head – Holding the stand

mixer head, push down the head-lift lever

again and fully lower the mixer head.

5. To Attach Splash Guard with Pour

Spout – After attaching the accessory

and lowering the stand mixer head, slide

the splash guard onto the bowl. Attach

the pour spout by placing it into the tabs

on the splash guard ring and slide it into

place. The splash guard ring can rotate

in any direction to more easily add

ingredients.

To remove: Remove the pour spout from

the splash guard and slide splash guard off

the bowl.

OPERATION

Position the Stand Mixer

The logo plate that covers the attachment port

should face you.

To Turn Stand Mixer On

Turn control dial to desired speed – 1 through

12 (see Speed Control Guide on page 6).

To Turn Stand Mixer Off

Turn the dial to “0” OFF position. Mixing

process stops and unit shuts off.

CLEANING AND

MAINTENANCE

Unplug your Cuisinart

Stand Mixer before

cleaning.

Power Unit

Wipe with a damp cloth and dry. Never use

abrasives or immerse in water.

Bowl

Wash by hand and dry thoroughly or put in

dishwasher. Never use a wire brush, steel

wool or bleach.

Accessories

Mixing paddle and dough hook are top rack

dishwasher safe; can also wash by hand and

dry thoroughly. Chef’s whisk must be washed

by hand.

Attachments

Clean as directed in instructions included with

each attachment you purchase.

Splash Guard with Pour Spout

Top rack dishwasher safe; can also wash by

hand and dry thoroughly.

Maintenance

Any other servicing should be performed by

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Others manual(s) of Cuisinart SM-50 Series - Precision Master Stand Mixer

Cuisinart SM-50 Series - Precision Master Stand Mixer Manual - English - 58 pages

Cuisinart SM-50 Series - Precision Master Stand Mixer User Manual - Spanish - 22 pages

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