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Your food processor motor operates on standard line
operating current. The appropriate voltage and frequency for
your appliance are shown on the bottom of the housing base.
This appliance is equipped with an automatic thermostat that
will protect it against overheating. In fact, if the processor runs
for an exceptionally long time or mixes or kneads a very thick
dough or several successive batches, the motor may overheat
and it will stop automatically thanks to the internal safety
switch. If this happens, turn your machine o and wait for the
motor to cool before turning it on again. The motor will usually
cool within 15 minutes. In extreme cases, it could take up to
an hour.
The work bowl cover has a second safety switch. In fact, the
motor will only turn on if the cover is locked into position
and the large pusher is inserted rmly. It is then impossible
to remove the work bowl from the housing base. In order
to remove the work bowl, rst lift the large pusher out.
During use, the motor will stop instantly if the large pusher is
separated from the cover.
The machines pusher assembly has two parts:
A large pusher for larger foods. It deactivates the motor’s
safety mechanism.
A small pusher located within the large pusher. This pusher
is designed for longer vegetables (carrots, cucumbers, etc.),
for continuously adding liquids and small foods while the
appliance is running.
4. OPERATING INSTRUCTIONS
A. Operating instructions for the chopping/mixing or dough
blade
1. Place the work bowl over the motor shaft, with the handle
facing you just left of centre. Turn the work bowl counter-
clockwise to lock into position.
2. Holding it by its central hub, carefully place one of the two
blades on the central shaft in the work bowl. Carefully align
the blade hub with the motor shaft. It should t snugly and
rest on the bottom of the work bowl.
3. Place the ingredients in the bowl.
4. Place the work bowl cover onto the work bowl by holding
the cover handle slightly to the left. Then turn it counter-
clockwise to lock it into position.
5. Place the large pusher in the food opening, sliding its metal
activation rod in the cover’s safety mechanism. The machine
is now ready to be used.
The chopping/mixing blade allows you to chop, crush, grind,
purée, and blend such foods as :
• Fresh herbs
• Onions, garlic, shallots
• Spices
• Raw or cooked meat and sh
• Raw or cooked fruit and vegetables
• Some cheeses
• Chocolate and coee
• Dried fruit (nuts, almonds, etc.)
• Ice
• Sauces (mayonnaise, rouille, béarnaise, vinaigrettes)
• Soups and vegetable or fruit coulis
• Certain batters (wae, pancake, cake, doughnut, etc.)
The dough blade allows you to create thick doughs in just
seconds :
• It is always used with the button
• Bread dough
• Pizza dough
• Shortcrust pastry
• Sweet pie pastry
• Pu pastry
• Choux pastry
• Savarin dough
• Brioche
B. Operating instructions for the discs
1. Place the work bowl over the motor shaft, with the handle
facing you and sitting just left of centre. Turn the work bowl
counter-clockwise to lock into position.
2. Place the disc on a at surface. Place the detachable stem
into the mounting plate on the disc. The ‘lock’ indicator
located on the left of the part should be left of the mounting
plate on the disc.
3. Push the stem down and turn to the right, so the locking
tabs are covered by the metal supports. A click’ indicates the
stem is locked in place. (To unlock the stem, slide the white
button up and turn counter-clockwise).
19


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