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Cuisinart gr4 Manual

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3. USE
A. ASSEMBLING YOUR APPLIANCE
Before using your Cuisinart® multifunction grill and griddle for
the  rst time, clean the housing, lid and control knobs of the
appliance with a damp cloth. Wash the cooking plates, cooking
juice cups and cleaning tool in warm soapy water or in the
dishwasher. Read the section “Cleaning and Maintenance” for
more information.
INSERTING THE COOKING PLATES
• Grill plates: ideal for grilling steaks, hamburgers, chicken and
vegetables.
• Plancha plates: for cooking crêpes, eggs and thinly-sliced meat
To install the plates, insert the plate into the notches at the rear
of the appliance (Fig. 1).
To remove the plates, release them by pressing the small button
on the side of the appliance (Fig.2).
When using the grill and griddle in the closed position, only one
drip cup is required. Place it directly beneath the drain while
cooking. When using the grill and griddle in the open position,
use both drip cups, place them on either side of the appliance
below the drains. Plug the power cord in. The grill and griddle is
ready for use.
B. INSTRUCTIONS FOR USE
NOTE: always place the grill and griddle on a  at, level surface.
KEEP THE LID IN THE CLOSED POSITION TO HEAT THE GRILL AND
GRIDDLE
• GRILL / PANINI OPTION
1. Insert the plates with the grill side facing up.
2. Select the mode by turning the middle knob to the right.
3. Select the desired cooking temperature using the right knob
(please refer to the table on pages 15,16,17).
The indicator light will go on when the unit has reached the
selected temperature.
4. Once the appliance has preheated, place the food on the
lower plate. The distance between the two cooking plates will
adjust automatically to the thickness of the food (up to 8 cm).
5. Close the grill and griddle.
Fig. 1 Fig. 2
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