650789
50
Zoom out
Zoom in
Previous page
1/93
Next page
43
Información nutricional por porción (basada en 10 porciones):
Calorías 270 (46% de grasa) • Carbohidratos 11g • Azúcar 1 g • Proteínas 25g
• Grasa 14g • Grasa saturada 3g • Colesterol 37mg • Sodio 441mg
• Calcio 30mg • Fibra 1g
Filete de res fácil para noche de semana
Esta deliciosa receta lista en menos de una hora es perfecta para las
ocasiones especiales de último minuto. Sírvalo con nuestra salsa de
rábano picante (página 28).
Rinde aproximadamente 6 porciones
libra (680 g) de filete de res
1 cucharadita de sal kosher
½ cucharadita de pimienta negra recién molida
2 cucharaditas de aceite de oliva
1. Rociar la carne con sal y pimienta y restregar con 1 cucharadita del
aceite de oliva. Dejar reposar a temperatura ambiente por 20 minutos.
2. Precalentar el horno (o el horno tostador) a 400°F (200°C).
3. Mientras el horno está calentando, poner el aceite restante a calentar
a fuego medio, en un sartén grande. Cuando el aceite esté caliente,
agregar los filetes y dorar durante 3–4 minutos por lado. Después de
esto, meter al horno por 20–25 minutos, hasta que la temperatura
interna de la carne alcance 125°F (52°C).
4. Retirar del horno y dejar descansar durante por lo menos 10 minutos.
Rebanar a velocidad 5, usando el cuchillo eléctrico.
Información nutricional por porción:
Calorías 193 (46 % de grasa) • Carbohidratos 0g • Azúcar 0g • Proteínas 25g
• Grasa 10g • Grasa saturada 3g • Colesterol 75mg • Sodio 445mg
• Calcio 32mg • Fibra 0g
50


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Cuisinart CSB-300 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Cuisinart CSB-300 in the language / languages: English as an attachment in your email.

The manual is 0,57 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info