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Cuckoo CRP-N06 Fuzzy Series Manual

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CRP-N06 Fuzzy Series
1.08L(1~6Persons) / 1.08L(1~6인분)
사용설명서
Operating Ins truc tions
NO.1 CUCKO O
Thank you very much for purchasing “CUCKOO”
electric rice cooker/warmer
Read the following instruction manual before use. Save this
instruction manual for future reference. This manual will be useful if
you have any questions or have problems operating the rice cooker.
BEFORE USING
Important safeguards 3
Mesures de protection importantes 4
Specifications / Spécifications 5
Safety precautions 6~9
Mesures de sécurité 37~40
Name of each part 10
How to clean 11~13
Function operation part 14
WHEN USING
How to set current time 15
How to set or cancel voice guide function 15
Before cooking rice 16
For the best taste of rice 17
How to cook 18~19
MY MODE(Cuckoo Customized Taste Function)
20~22
How to use “GABA Rice (Brown rice)” 23~24
How to cook the MULTI-COOK and NU RUNG JI
25
How to cook using fermentation bread baking
26~27
How to preset timer for cooking 28~29
To keep cooked rice warm and tasty 30~32
How to use night voice volume reduction 33
How to use Remaining Cooking Time Display Mode
33
BEFORE ASKING FOR SERVICE
Check before asking for service 34~36
COOKING GUIDE
Cooking Guide 72~73
사용하기 전에
Important safeguards 3
제품규격 4
안전상의 경고 41~44
각 부분의 이름 45
제품 손질 방법 46~48
기능 조작부의 이름과 역할 49
기능 표시부의 이상점검 기능 49
사용할 때
현재시각의 설정 50
음성안내 기능의 설정과 해제 50
취사 전 준비사항 5 1
맛있는 밥을 드시려면 52
취사는 이렇게 하십시오 53~54
쿠쿠 맞춤밥맛 기능은 이렇게 하십시오 55~57
현미/발아는 이렇게 하십시오 58~59
만능찜 누룽지는 이렇게 하십시오 60
발효빵은 이렇게 하십시오 61~62
예약취사는 이렇게 하십시오 63~64
밥을 맛있게 보온하려면 65~67
야간음성불륨 줄임기능은 이렇게 하십시오
68
취사잔여 시간표시기능은 이렇게 하십시오
68
고장 신고 전에
고장신고 전에 확인 하십시오 69~71
요리안내
요리안내 74~87
CONTENTS
목차
저희 쿠쿠 압력보온밥솥을 애용해 주셔서 대단히
감사 드립니다.
이 사용설명서는 잘 보관하여 주십시오.
사용 중에 모르는 사항이 있을 때나 기능이 제대
로 발휘되지 않을 때 많은 도움이 될 것입니다.
CONTENTS
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1. Read all instructions before using this appliance.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against fire, electric shock and / or injury to persons do net immerse cord, plugs, or Pressure
4. Close supervision is necessary when this appliance is used by or near children.
This appliance is not intended for use by young children without supervision
5. Unplug from outlet when not in use and before cleaning.
Allow appliance to cool before putting on or taking off parts, and before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug, after the appliance malfunctions, or has
been damaged in any manner. Return the Appliance to the nearest authorized service facility for
examination, repair or adjustment.
7. The use of accessory attachments not recommended by the appliance manufacturer may result in fire,
electric shock, and /or injury to persons
8. If the supply cord is damaged, it must be replaced by a special cord or assembly available from the
manufacturer or your service agent.
9. Do not use outdoors.
10. Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
11. Do not place on or near a hot gas, electric burner, or in a heated oven.
12. Always attach the plug to the appliance first, then plug the cord into the wall outlet.
To disconnect, or set all control to “off”, then remove the plug from the wall outlet.
13. Do not use this appliance for other than its intended use.
14. Extreme caution must be used when moving an appliance containing hot oil or any hot liquids.
15. Oversized foods, metal foil packages, or utensils must not be inserted into the appliance as they are a
risk of fire or electric shock.
16. A fire may occur if the appliance is covered or touching flammable material, including curtains,
draperies, walls, etc while in operation.
17. To reduce the risk of electric shock, cook only in the provided removable container.
18. This appliance cooks under pressure. Improper use may result in scalding injury.
Before operating the unit, properly secure and close the unit. See “Operating Instructions”
19. Do not cook foods such as applesauce, cranberries, cereals, macaroni, spaghetti, or other foods.
These foods tend to foam, froth, and sputter, and may block the pressure releasing device.
20. Before use always check the pressure releasing device for clogging.
21. Do not open the pressure cooker until the unit has cooled and internal pressure has been reduced.
See “Operating Instructions.”
22. Do not use this pressure cooker to fry in oil.
1. Keep hands and face away from the Pressure Release Valve when releasing pressure.
2. Take extreme caution when opening the Lid after cooking. Severe burns can result from steam inside.
3. Never open the Lid while the unit is in operation.
4. Do not use without the inner Pot in place.
5. Do not cover the Pressure Valve with anything as an explosion may occur.
6. Do not touch the inner pot nor any heating parts, immediately after use.
Allow the unit to cool down completely first.
This appliance is intended to be used in household and similar applications such as :
- staff kitchen areas in shops, offices and other working environments;
- farm houses;
- by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.
WARNING : This appliance generates heat and releases steam during use. Use proper precaution to
prevent risk of burns, fires, other injuries, or damage to property.
SAVE THESE INSTUCTIONS
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY
ADDITIONAL IMPORTANT SAFEGUARDS
IMPORTANT SAFEGUARDS
1. Lisez toutes les instructions avant d'utiliser cet appareil.
2. Ne touchez pas les surfaces chaudes. Utilisez les poignées ou les boutons.
3. Pour prévenir les risques d'incendie, les chocs électriques et/ou les blessures, ne plongez pas le
cordon, les prises ou le corps autocuiseur dans l'eau ou tout autre liquide.
4. Une surveillance étroite est nécessaire quand cet appareil est utilisé par des enfants ou qu'il se situe à
leur portée. Cet appareil n'est pas prévu pour être utilisé par de jeunes enfants sans surveillance.
5. Débranchez le cordon de la prise lorsque vous ne vous servez pas de l'appareil et avant de le nettoyer.
Laissez l'appareil refroidir avant de remettre en place ou de retirer des pièces, et avant de le nettoyer.
6. N'utilisez aucun appareil si le cordon ou la fiche est endommagé, s'il ne fonctionne pas correctement
ou s'il est endommagé de quelque façon que ce soit. Renvoyez l'appareil à un centre technique agréé
le plus proche pour le faire examiner, réparer ou régler.
7. L'utilisation d'accessoires non recommandés par le fabricant peut causer un incendie, un choc
électrique et/ou des blessures.
8. Si le cordon d'alimentation est endommagé, il doit être remplacé par un cordon ou ensemble prévu à
cet effet, disponible auprès du fabricant ou de réparateurs agréés.
9. N'utilisez pas l'appareil à l'extérieur.
10. Ne laissez pas le cordon pendre d'une table ou d'un comptoir. Ne le laissez pas non plus en contact
avec une surface chaude.
11. Ne placez pas l'appareil au-dessus ou près d'un brûleur à gaz, sur une plaque électrique ou dans un
four chaud.
12. Branchez toujours la fiche sur l'appareil en premier, puis branchez le cordon dans la prise murale.
Pour débrancher, ou désactiver toutes les commandes, retirez la fiche de la prise murale.
13. N'utilisez pas cet appareil à des fins autres que celles pour lesquelles il a été conçu.
14. Une prudence extrême est requise lorsque vous déplacez l'appareil contenant de l'huile chaude ou
tout autre liquide chaud.
15. Des denrées alimentaires de taille excessive, les emballages sous feuille métallique, ou les ustensiles ne
doivent pas être insérés dans l'appareil car ils constituent un risque d'incendie ou de choc électrique.
16. Un incendie peut se déclarer si l'appareil est couvert ou en contact avec des matériaux inflammables,
y compris des rideaux ou des draperies, des murs, etc durant son fonctionnement.
17. Afin de réduire le risque de choc électrique, faites cuire uniquement dans le récipient amovible fourni.
18. Cet appareil cuit sous pression. Un mauvais usage peut entraîner des brûlures. Avant d'utiliser l'appareil,
mettez l'appareil bien en place et fermez-le. Reportez-vous à la section « Instructions d'utilisation ».
19. Ne cuisinez pas des aliments tels que compotes de pommes, canneberges, céréales, macaronis,
spaghettis ou autres. Ces aliments ont tendance à mousser, écumer et à crépiter et peuvent obstruer
le dispositif de relâchement de la pression.
20. Avant toute utilisation, vérifiez toujours si le dispositif de relâchement de la pression est obstrué.
21. N'ouvrez pas l'autocuiseur jusqu'à ce que l'appareil ait refroidi et que la pression interne ait diminué.
Reportez-vous à la section « Instructions d'utilisation ».
22. N'utilisez pas cet autocuiseur pour faire frire dans de l'huile.
1. Gardez vos mains et votre visage à l'écart de la soupape de décharge lors du relâchement de la pression.
2. Faites extrêmement attention lors de l'ouverture du couvercle après la cuisson. La vapeur à l'intérieur peut
provoquer des brûlures graves.
3. N'ouvrez jamais le couvercle lorsque l'appareil est en fonctionnement.
4. N'utilisez pas l'appareil sans la cuve de cuisson à sa place.
5. Ne recouvrez pas la soupape de pression par un objet quelconque, une explosion pourrait survenir.
6. Ne touchez pas la cuve de cuisson ni les éléments chauffants immédiatement après utilisation.
Laissez tout d'abord l'appareil refroidir complètement.
Cet appareil est prévu pour être utilisé à la maison à des fins telles que :
- la cuisine pour le personnel dans des magasins, des bureaux et d'autres environnements de travail;
- les fermes;
- par des clients dans des hôtels, des motels et autres environnements de type résidentiel;
- des environnements de type chambres d'hôtes.
AVERTISSEMENT : Cet appareil génère de la chaleur et libère de la vapeur durant son fonctionnement.
Utilisez les protections appropriées pour prévenir le risque de brûlures, d'incendies,
de blessures ou de dégâts matériels.
CONSERVEZ CES INSTRUCTIONS
CET APPAREIL EST DESTINÉ À UN USAGE DOMESTIQUE UNIQUEMENT.
MESURES DE PROTECTION SUPPLÉMENTAIRES
MESURES DE PROTECTION IMPORTANTES
The East and the Central Districts
Tel. No. (718) 888-914 4
The West and the Central Districts
Tel. No. (323) 780-8808
TORONTO
Tel. No. 905 707 8224 / 416 878 456 1
VANCOUVER
Tel. No. 604 540 1004/604 523 100 4
adanaCASU
HOW TO USE EXTENSION CORD / COMMENT UTILISER UNE RALLONGE
SPECIFICATIONS /
제품규격
/ SPÉCIFICATIONS
HOW SERVICE IS HANDLED / MISE EN ŒUVRE DU SERVICE
A. A short power-supply cord (or cord set) is provided to reduce the hazards from entanglement by a longer cord.
B. Extension cord should be used properly.
C. Extension cord usage for the rice cooker:
(1) The correct rated voltage should be used for the rice cooker
(2) If the appliance is set on the ground, the extension cord should also be set on the ground.
(3) The cord wires and extension cord should always be arranged to prevent hazards to children.
This appliance has a polarized plug : (one blade is wider than the other).
As a safety feature, this plug will fit in a polarized outlet only one way.
If the plug does not properly fit in the outlet, turn the plug over.
If it still does not fit, contact a qualified electrician.
Please, keep this safety feature.
A. Un cordon d'alimentation court (ou câble) est fourni pour réduire les dangers d'emmêlement causés par un cordon plus long.
B. La rallonge doit être utilisée correctement.
C. L'utilisation de la rallonge pour le cuiseur à riz :
(1) La tension nominale correcte doit être utilisée pour le cuiseur à riz.
(2) Si l'appareil est installé sur le sol, la rallonge doit aussi être installée sur le sol.
(3) Les câbles et la rallonge doivent toujours être disposés dans le but d'éviter les dangers pour les enfants.
Cet appareil dispose d'une fiche polarisée : (une broche est plus large que l'autre).
Par mesure de sécurité, cette fiche ne peut s'enfoncer dans une prise polarisée que dans un seul sens.
Si la fiche ne s'enfonce pas correctement dans la prise, retournez-la.
Si elle ne s'enfonce toujours pas, contactez un électricien qualifié.
Veuillez respecter cette mesure de sécurité.
Note:
Remarque :
Model Name / NOM DU MODÈLE (모델명)
CRP-N06 Fuzzy Series
AC120V, 60Hz
890W
0.18~1.08L (1~6cups)
0.36~0.72L (2~4cups)
0.36~0.72L (2~4cups)
0.36~0.72L (2~4cups)
0.18~0.27L (1~1.5cups)
1.0m
78.4KPa(0.8kgf/㎠)
5.4kg
26cm
37cm
25.7cm
Power Supply / CORDON D'ALIMENTATION (전원)
Power Consumption / CONSOMMATION D'ÉNERGIE (소비전력)
Cooking Capacity
CAPACITÉ DE CUISSON
(취사용량)
Glutinous Rice (백미)
Mixed Rice (잡곡)
Sushi Rice (김초밥)
GABA Rice (현미/발아)
Black Bean (검은콩)
Nutritious Rice (영양밥)
Nu Rung Ji (누룽지)
Nutritious Porridge (죽)
Power Cord Length / LONGUEUR DU CORDON D'ALIMENTATION (전원코드길이)
Pressure / PRESSION (사용압력)
Weight / POIDS (중량)
Dimension / DIMENSION (치수)
Width / LARGEUR (폭)
Length / LONGUEUR (길이)
Height / HAUTEUR (높이)
Turbo Mixed Rice (잡곡쾌속)
Turbo Glutinous Rice (백미쾌속)
Use a single socket with
the rated current
above 15A.
·Using several lines in one socket
can cause overheating or fire.
Please check the power cord and plug frequently
·Use an extension cord with the rated current
above 15A.
●
Read the following product safety guide carefully to prevent any accidents and/or serious danger.
●
'Warning' and 'Caution' are different as follows.
·This sign is intended to remind and alert that something
may cause problems under the certain situation.
·Please read and follow the instruction to avoid any
harmful situation.
·Indicates a prohibition
This means that the action it describes may
result in death or severe injury
This means that the action it describes may
result in injury or property damage.
·Indicates an instruction
Warning
Do not
Do not alter, reassemble,
disassemble or repair.
·It can cause fire, electric
shock or injury.
·For repair, contact dealer
or the service center.
Do not use the cooker near
hot things such as stove,
gas stove or direct ray of light.
·It can cause an electric shock,
fire, deformation, malfunction or discoloration.
Please check the power cord and plug frequently.
Do not cover the automatic
steam outlet or pressure
weight with your hand or face.
·It can cause burns.
·Especially be careful to keep
it out of children's reach.
Warning Do not
Please pay careful
attention against water
and chemicals.
·It can cause an electric
shock or fire.
Do not use damaged
power cord, plug or
loose socket.
·Please check the power cord frequently for damage.
·Serious damage can cause electric shock or fire.
·If the plug is damaged, contact the dealer or a
service center.
Do not use a rice cooker at a place where dust
is trapped or chemical material is located.
·Do not use any combustible gas or flammable
materials nearby a product.
·It can cause explosion or fire.
Do not clean the product with water or pour
water in the product.
·DIt can cause an electric shock or fire.
·If it contacts water, please separate power cord and
contact dealer and service center.
SAFETY PRECAUTIONS
6
Do not use pots that are not
designed for the cooker.
Do not use abnormal pot and
do not use without inner pot.
·It can cause an electric shock or fire.
Do not cover the automatic
steam outlet or pressure
weight with a duster, a
towel, or apron, etc.
·It can cause deformation or a breakdown.
·It can cause an explosion by pressure.
Do not insert metal objects
such as pins and wires or
any other external
substances in the automatic
steam exhaust outlet or any
other slot.
·It can cause an electric shock or fire.
·Especially be careful to keep it out of reach of
children.
Do not use it without the inner pot
·It can cause electric shock or malfunction.
·Do not pour rice or water without the inner pot
·
If rice or water gets in then do not turn the product over
or shark it please contact to dealer or service center.
Do not turn the Lock/Unlock Handle to
“Unlock” during cooking
·The hot steam or any hot content within the cooker
can cause burns.
·
After you finish the cooking do not try to open the cooker
by force until the steam is completely exhausted.
고객상담실 (지역번호없이)1588-8899고객상담실 (지역번호없이)1588-8899
Don't spray or put any
insecticide and chemicals.
·It can cause an electric shock or fire.
·If cockroaches or any insects get inside
the cooker, please call a dealer or a service center.
<Inner pot>
Remove external substances on plug with
a clean cloth.
·It can cause fire.
Please check the power cord and plug frequently.
Do not put any needle, cleaning pin etc in the
ventilator or any gap of the cooker
·Do not insert cleaning pins to other parts except to
the valve hole of the pressure weight.
·It can cause an electric shock or fire.
Keep the cooker out of reach of children.
·It can cause burns, electric shock or injury.
Do not over plug the power cord
over and over.
·It can cause an electric shock or fire.
Warning Do not
Metal
objects
Steam
plate
·Damages by impact can cause an
electric shock or fire.
Please check the power cord and plug frequently.
Be careful that both the plug
and power cord are not to be
bit by animals, or pierced by
sharp metal materials.
고객상담실 (지역번호없이)1588-8899고객상담실 (지역번호없이)1588-8899
Do not pull out the clean steam vent by force.
·When separated it, the steam control vent can be damaged.
Do not bend, tie or pull the
power cord by force.
·It can cause an electric shock or
short circuit resulting in fire.
Please check the power cord and plug frequently.
Do not open the lid during heating and
cooking.
·It can cause burns.
·If you need to open the lid while cooking, keep
pressing the cancel button for 2 seconds and
confirm internal steam is released, completely
turning the pressure weight over.
·If you have any problem with assembly and
cleaning of the clean steam vent, please call
a dealer or service center.
·Keep clean the product before and after use.
Please make sure you clean and check the
assembly condition of the clean steam
vent before and after use.
7
SAFETY PRECAUTIONS
ENGLISH
SAFETY PRECAUTIONS
8
Do not use on a rice
chest or a shelf.
·Do not place the power cord
between furniture. It can cause
an electric shock resulting in fire.
Please check the power cord and plug frequently.
·
When using on furniture be cautious of steam release
As it can cause damage, fire and and/or electric shock.
Clean any dust or external
substances off the
temperature sensor and
inner pot.
·It can cause a system malfunction or fire.
Warning
Remember
Please contact a dealer or service center
when there is a strange smell or smoke.
Do not use over the maximum capacity.
·First pull out the power cord.
And contact dealer or the service center.
Don't use the cooker near
a magnetic field.
·It can cause burns or breakdown.
Do not touch the metallic surface of the
inner pot and pressure weight after
cooking or warming.
·It can cause burns.
·
Remaining hot steam can cause burns when you tilt
the pressure weight during and after the cooking.
Do not drop the cooker or impact.
·It can cause malfunction.
Please use the cooker for original purposes.
·It can cause the malfunction or smell.
·It can cause malfunction or a fire. Please check
the power cord and plug frequently.
Use product on a flat
surface.
Do not use on a cushion.
Please avoid using it on an
unstable location prone to
falling down.
Please pull out the plug when not in use.
·It can cause electric shocks or fire.
·Use AC 120V only.
Do not plug or pull the power cord with
wet hands.
·It can cause an electric shock.
Do not move the product by pulling or
using the power cord.
·Electric short might cause fire.
Caution
·It can cause overflow or breakdown.
·Do not cook over capacity stated for cooking of
chicken soup and congee.
Please pull out the plug when not in use.
·It can cause electric shocks or fire.
Don’t use for various purpose for inner pot.
And do not heat up the inner pot on the gas stove.
·It can cause deformation of the inner pot.
·It can cause to spill the inner coating.
Do not
Do not press heavy things on the power cord.
·It can cause an electric shock or fire.
·Please check the power cord and plug frequently
Do not press heavy things on the power cord.
·It can cause an electric shock or fire.
·Please check the power cord and plug frequently
Please contact the dealer or
service center when the unit is
not working properly.
Wipe off any excessive water on the cooker
after cooking.
·It can cause odor and discoloration.
·Wipe off water that is left behind from dew.
Be cautious when steam is being released
·When the steam is released don't be surprised.
·Please keep the cooker out of reach of children.
When you pull out the power plug, don’t pull the
power cord. Please, safely pull out the power plug.
·If you inflict impact on power cord, it can cause an
electric shock or fire.
If possible, only use warming function when
cooking white rice. Other foods are easily
discolored.
In case of a blackout during cooking, steam from
a rice cooker will be released automatically.
Thus, the quality of rice is lower than normal.
·
Please start cooking with an indicated amount of rice
and water.
·Water can overflow if the amount of water in a pot
exceeds the indicated level of water usage.
·Please start cooking in a status that steam control
cap is installed completely.
Please clean the unit after
every use.
Do not place the unit on
the uneven suface.
·It can cause burns or breakdowns.
·Be careful to install the power cord
to pass without disruption.
Do not hold the cooker by the inner pot handle.
·It can cause problems and danger. There are portable
handles on the bottom right and left side of the cooker.
Hold the handles with both hands and move it carefully.
After finish cooking, do not try
to open the cooker by force
until the steam is completely
out.
·The hot steam or any hot content
within the cooker can cause burns.
·Cautiously open the top cover after cooking is
done to avoid dangerous steam and burns.
Please call customer service if
the inner pot coating peels off.
·Oven coating may wear away
after long use.
·When cleaning the inner pot, do
not use tough scrubber, metallic
scrubber, brush, abrasive metallic etc.
Warning Do not
·After cooking chicken soup or,
multi cook dishes, etc., the smell
may be absorbed.
·Clean the oven packing, top heater plate
and inner pot every time you cook any of those.
·Use dry kitchen cleaner or sponge to clean the inner
pot, since rough scrub or metallic ones are abrasive
to the coating. (Refer to page 11~13)
·Depending on the using methods or user's
circumstances inner pot coating might rise.
Please call the customer service for those cases.
·It can cause deformation by remaining
pressure.
Always turn the Lock/Unlock
Handle to "Lock" when not in
use.
Caution
Remember
ENGLISH
SAFETY PRECAUTIONS
9
Manual&Cooking Guide
Rice Scoop
Cleaning Pin
(Attached on the
bottom of the unit)
(Refer to page 12)
Name of each part
Soft Steam Cap
Pressure Weight
Always keep it horizontal. It stabilizes steam
inside of the oven. Pressure weight is twisted,
it release steam.
Automatic Steam Exhaust Outlet
(Solenoid valve)
When finished cooking or during warming,
steam is automatically released.
Lock / Unlock Handle
(Set the handle to
lock when cooking or warming the rice)
The handle has to turn to 'Lock' for operation
Lid Clamp
Turn handle to 'Unlock', and then press Lid
Clamp to open.
Drain Dish
Empty the water out of
a dew dish after cooking or
keep warming, Leaving the
water in the dew dish results
in bad smell.
Place the inner pot Into the body property.
Pressure
Packing
Control Panel
Lid Assy
Pot Handle
DET.cover
Inner Pot(Oven)
Clean Steam Vent
DET.cover Holder
Rice Scoop holder
Power Plug
The plug type may differ from
the actual. (This is only to
explain about how it works.)
Power Cord
Temperature Sensor
Name of each part
Steam Plate
(Optional)
Accessories
Rice Measuring Cup
Lid Heater Plate
10
NAME OF EACH PART
ENGLISH
HOW TO CLEAN
11
Detachable cover & Pressure packing
After cleaning detachable cover, put it back on the lid
Unless detachable cover is mounted, preset cooking cannot be done, (Alarm may sound while keeping warm.)
- Clean the detachable cover to prevent odor.
- Clean the body and cover with a dry dish towel. Do not use benzene while using the rice cooker.
Starch may be remain, however there is no health risks.
- Do not put materials like screws into holes on the detachable cover. Check the back cover and front cover.
① If you pull out the detachable cover
indicated by the arrow, it can be
easily separated.
② When cleaning the detachable cover,
hold and pull out the both side wing
of the cover, then separate the holder
and the detachable seal.
③ Frequetly clean the cover with a
sponge using with a neutral
detargent.
④ Please put the detachable cover.
the front of seal
the back of seal
the front of holder
the back of holder
no projection
projection
presenting
the front
※ Do not put any other objects like screws into hole of detachable cover.
※ Check the back cover and front cover.
Correct example
⑤ When you fix the rubber packing to the
detachable cover, hold it between and
put it in the edge of the detachable
cover by turning it.
⑥ When putting the cover into the lid,
press the cover handle after fitting the
handle into the groove indicated by the
arrow.
▲
the back side
▲
the back side
the back side of
cover packing
Lid of the
inner pot
A groove
12
HOW TO CLEAN
- To prevent foul odor clean the lid assy after the rice cooker has cooled and the rice cooker is unplugged
- Body and cover should be cleaned with a dry dish towel. Do not use betel while using rice cooker, starch can remain.
No effect on health.
-Do not put materials like screws into holes of detachable cover. Check the back cover and front cover.
Wipe the water on the outside and bottom of the
Inner Pot. A rough sponge, a brush or an abrasive
can cause scratches on the coating. Use a
dishwashing liquid and a soft cloth or a sponge.
※ Keeping the contact area of the Inner Pot with
the pressure packing always clean, increases
the product's durability.
Wipe any water on the Inner pot lid with a well
wrung dish cloth. Clean the Inner Pot with care
as it has a metallic edge.
Inner Pot
Inner Pot Lid
While cleaning, make sure the pressure packing
is well in place. Clean it by wiping it gently. If the
pressure packing partially hangs off, press the
part that is hanging back into its original position
with your fingers.
Keep clean the Steam Vent before and after use.
Remove gently any substance that might
contaminate the temperature sensor.
Pressure Packing
This part is designed to gather the moisture
coming through the stem vent during cooking.
When the cooking is done, wipe it clean with a
well wrung dish cloth.
Moisture Dish of the Main Body
In case the cauldron is stained with cooked rice
broth or foreign matter, wipe the cauldron with a
damp dish cloth. Using a rough scouring pad or
brush etc may damage cauldron surface. If the
buttons are functioning correctly please contact
our customer care service.
❶Separate drain dish.
·The valve hole of the pressure weight allows steam to release. Check regularly to ensure that it not blocked.
If the valve hole of the pressure weight is blocked, the hot steam and hot content within the cooker can cause
serious injury.
※ Do not use the cleaning pin for any other use except to clean the valve hole of the pressure weight.
❷ Separate the drain ditch
cap by pushing it down.
❸Clean the drain ditch cap
and dew dish with a neutral
detergent.
❹Securely put in the drain dish
after cleaning.
❺Insert the drain dish firmly by
pressing it in direction of the
arrow.
Control
How to clean drain dish
Steam Vent
Inside of the Main body
How to clean the pressure weight nozzle.
How to
disassemble the
pressure weight
Under the Lock/Unlock handle is locked(located on “Lock”) turn the pressure weight counter
clockwise while puilling it up, and pull it out.
Puncture the clogged valve hole with the cleaning pin and reassemble it by turning it clockwise.
When the pressure weight is properly assembled, it can freely be turned.
Pressure Weight
Soft steam cap
Cleaning Pin
※ Attached on the
botton of the unit.
Allen
Substance
If the valve of the pressure part is clogged, puncture it with the cleaning pin
ENGLISH
HOW TO CLEAN
13
❶Take out soft steam cap as in the
figure.
❺When assembling the soft steam
cap, match the sill of the below and
insert the cap firmly by pressing it in
the direction of the arrow.
1. Handle must be turned to "Lock" during Cooking.
When the lamp is turned on it means that it is ready to cook.
2. After cooking, turn the handle from "Lock" to "Unlock" turn the
handle to open.
If there is unreleased steam in the Inner pot it might be hard to turn the
handle. In this case twist he pressure weigh and let the excess steam out.
Do not open by force.
3. Handle must be turned to "Unlock" when opening and closing.
·If the lamp does not turn on, it
would not operate the "Cook"
and "Preset" buttons. Make
sure the handle is located in
"Lock".
Lock
1. Check to make sure the inner
pot is place correctly inside
the main body.
2. To close the top cover turn
the handle to unlock, in
shown in the picture on the
right.
3. If there is excess steam inside the
inner pot it might be difficult to lock
the handle. Twist the pressure
weight and allow the excess steam
to release.
Then try to turn the handle again.
❻When installing the soft steam cap,
insert the cap firmly by pressing in
the direction of the arrow indicated
in the figure.
❷Disassemble soft steam cap in the
rear by pressing the hook in
direction, at the arrow and wash it
frequently with an neutral detergent
and sponge.
❸Disassemble the rubber packing in
the direction of the arrow.
❹When fitting the rubber packong into
the plate, please make sure the
packing is facing the correct
direction.
※ Do not touch the surface of the soft steam cap right after cooking. You can get burned.
Do not try to close the top cover by force. It can cause problems.
How to clean the soft steam cap
How to use handle
When lid does not close perfectly
How to use with the packing
14
FUNCTION OPERATING PART
Error Code and Possible Cause
When the product has any problems or used it inappropriately, you can follow the below marks.
If error persistently shows up even in normal using conditions or after taking measure, inquire with customer service.
Preset/AUTO
CLEAN Button
Used to preset preferred cooking
time (Refer to page 28~29)
When you use automatic steam
cleaning function (Refer to page 19)
Mode button
Used to customize individual cooking
preference, time-setting, voice volume setting,
keep warm temperature setting, and power
saving movement
Menu / Selection button
Used to select glutinous rice, sushi, mixed rice, GABA, rice and
beans, old rice, nu rung ji, nutritious rice, nutritious porridge,
all-purpose steaming and automatic sterilization (Steam Cleaning),
and to modify preset time. See page 29.
For mode button and setting Gaba use the multi cook time
Seepage 23~27
When the inner pot is not placed into the unit.
When pressing the Pressure Cook and Timer button,
while the Lock/Unlock handle is on “Unlock” Turn the Lock/Unlock handle “Lock”
When boiling only water.
When setting preset time longer than 13 hours
Set the preset time within 13 hours. (Refer to page 29)
Problem on micom memory.
This error messager shows up when Pressure Cook or keeping warm/reheating button is pressed while separate cover is not
mounted. Mount separete cover. Note: While keeping warm. alarm will sound and keeping warm and reheating do not work.
Temperature sensor problem or fan motor problem.
(“ _ ” mark blink.)
Keep Warm /
Reheat button
Used to warm or reheat.
(Refer to page 30)
Pressure Cook /
Turbo Button
Used to start cooking
(Refer to page 18)
Cancel button
Used to cancel a selection or
release remaining steam
inside the inner pot.
Set button
Used to select a function or to
button lock function.
※ The button has to be pressed until buzzer sounds. There is a chance that the picture may be different with actual one.
Display
ENGLISH
HOW TO SET CURRENT TIME / HOW TO
SET OR CANCEL VOICE GUIDE FUNCTION
15
How to set current time
ex)8:25am now
Voice guide volume control
(The function which can control volume and cancel)
First hold the mode button for more than 1sec. Then enter this function, press Mode button 2 times
Press mode button once.
▶ Press mode button for more than 1sec
▶ ”Current time mode press yes button” after setting current time with
selection button Menu/selection button blinks and Mode, Set and
Cancel buttons turn ON.
▶ Colon mark (:) on the sec. screen is blinking once per second.
▶ 1 min up “ ” button
1 min down “ ” button
▶ 10 min up or down “ ”, “ ” keep pressing
▶ Careful of setting am, pm
▶ In case of 12:00 it is 12:00pm.
Set 0'clock and minute as pressing
menu/selection button.
▶ If it is over 7sec without yes button, setting time will be canceled with
voice, “it is canceled due to overtime”.
When finishing to set time you want, press “Set” button.
■ About Lithium battery
·This product contains lithium battery for improving blackout
compensation and time. Lithium battery lasts 3 years.
·When current time is not displayed on the screen, it means the
battery is exhausted. It should be replaced.
■ What is blackout compensation
·This product remembers and maintains previous condition and
processes. After finishing blackout, it operates immediately.
·If blackout happens during cooking, the cooking time will be delayed
depending on blackout time.
·If the rice became cold because of blackout, warming will be
cancelled.
■ How to set current time during
keep warming mode
1. Press Cancel button to cancel keep warm
and then press Mode button over 1 time
to set current time.
2. After setting time, press keep warm
button to re-start keep warm.
“ ” sign is displayed when entered volume control mode by
pressing Mode button 2 times.
If set value became “ ” by pressing button, voice guide function
is off.
Press button to set “ ”, that is the maximum volume sound.
When finish setting desired volume, press Mode button to store.
▶
Set to desired voice volume, and press Set button.
16
BEFORE COOKING RICE
Clean the inner pot and wipe the water on the inner pot with dry cloth.
▶ Use the soft cloth to wash the inner pot.
▶ Using scrubber may cause the coating to peel off.
▶ Make the rice flat to the top of measuring cup and it is serving for 1 person.
(ex: for 3 serving → 3 cups, for 6 servings → 6 cups)
Measure the amount of rice you want to cook using the measuring cup.
▶ For measuring, place the inner pot on a leveled surface and adjust the amount of
water.
▶ The marked line of the inner pot indicates water level when putting the rice and
water into inner pot together
▶ About water scale
·Glutinous rice, Turbo Glutinous rice, Nu rung ji and Nutritious rice : Adjust water
level to the water scale for 'GLUTINOUS'. Glutinous rice can be cooked to max
6 servings, Turbo Glutinous rice to max 4 servings, Nu rung ji to max 4
servings, nutritious rice to max 4 servings.
·Mixed Rice, Turbo Mixed rice, Sushi rice, Black Bean : Adjust water level to the
water scale for 'Sushi rice, Mixed Rice'. Mixed Rice and be cooked to max 4
servings, Turbo Mixed Rice to max 4 servings, Sushi rice to max 4 servings,
Black Bean to max 4 servings.
·GABA Rice : Adjust water level to the water scale for 'GABA Rice'.
GABA Rice can be cooked to max 4 servings
·Nutritious porridge : Adjust water level to the water scale for 'Nutritious porridge
'Nutritious porridge can be cooked to max 1.5 servings
Adjust the water amount according to the menu.
▶If there is any substance/object on the temperature sensor or the bottom of the
inner pot, wipe it off before putting the pot into the main unit.
▶ Top cover will not close if the inner pot is not placed correctly in the main body
(Place the inner pot to the corresponding parts of the main body)
Put the inner pot into the main body and close the lid.
▶ The lamp turning on indicates that the unit is locked.
▶ If you press the cook button without setting the Lock/Unlock handle to “Lock”, the
cooker will not operate. You will hear “beep beep beep” sound and “ ” is
shown in The LCD.
※ If you want to select another function while cooking, push cancel button.
▶ If “ ” mark shows up in other instance, turn cover handle to “Open” direction,
and turn it toward “Lock”. Then the cooker will work normally.
(The operation of cover lock sensing device can be checked.)
※ Note : This instruction is not applicable if cover handle is turned toward “Open”
direction once or more after cooking was completed in previous cooking.
Connect power plug and turn the handle to “Lock”
Put rinsed rice into the inner pot.
Wash the rice in another container until water is clear.
(We recommand not to use inner pot for washing grains)
※Cook in cereals menu, hard cereals like red-bean can be half-cooked depending on the
kind of cereal.
❶When you want to cook the
old rice or want the soft rice :
pour more water than the
measured scale
❷Glutinous rice for 6 persons
(6cups) : set the water to
scale 6 of “Glutinous”
❸For overcooked rice : pour
less water than the
measured scale
❷
❶
❸
Rice for 8 persons (8 cups)
ENGLISH
FOR THE BEST TASTE OF RICE
17
How to store rice
It's better to set the
Keep warming time
shortly.
Keep the product
clean.
Use the measuring
cup!
Pour the water until
water level marking
in the inner pot!
Shorten the duration
of the “Present” time
for better cooking.
·If possible, buy a small amount of rice and keep the
rice some place where it ventilates well and avoid
direct sun light. It can prevent evaporation of rice
moisture.
·If the rice has been unsealed for long, rice can be
dry and stale. In the case, you should pour the half
of water more. It's tastier.
·We recommand not to contain the cooked rice on
keep warn mode exceed 12 hours.
·We recommand to clean the unit after each use.
(Especially clean the top of the cover for external
substance.)
·When measuring the rice, Use the measuring cup.
(The amount of the rice may vary depending on the
quality of the rice)
·Place the inner pot on a flat surface and adjust the
water to water level in the inner pot.
·If possible, do not use the preset time function
when rice is too dry and pour the half of water more.
If rice is too dry, rice can be crisp even
though it is measured properly.
If rice is kept warm for a long period
of time, rice color will change,
as well as odor.
Wipe the lid heating part well for any
rice or external substance.
If amount of water and amount of rice
is differdent, rice can be soggy or hard.
·If you set “Preset” over the 10 hours
or “Preset” dried rice, rice can be
crisp or half cooked.
Even worse condition, rice can be
cooked different tastes each level.
·If the preset time is longer, the
melanoizing effect could be
increased.
For the best taste of rice, check the following points carefully.
Cook tasty rice with Cuckoo pressure rice cooker
18
HOW TO COOK
Choose menu with menu/selection button
·Select button.
·Each time “Menu” button is pressed, the selection
switchs in the sequential order, Glutinous Rice →
Turbo Glutinous Rice → sushi → GABA → old rice →
mixed rice →nutritious rice →Rince free →NU RUNG JI →
porridge → chicken soup → multi cook → automatic Sterilization
·If the button is pressed, repeatedly, the menu switches
continuously in sequential order.
·In the cases of glutinous rice, mixed rice, sushi, GABA
rice, and black bean the menu remains memorized
once each cooking is completed, so for continuous use
of the same menu, no selection of menu is required.
ex) In case of selecting Sushi
▶ You can hear a voice, Sushi. When cook Sushi,
automatic steam outlet operates while cooking.
Cooking thoroughly
·The cook time remaining on the display is shown from
cooking thoroughly. The cook time is different
according to the menu.
·Be careful not to burn yourself from the automatic
steam outlet.
The end of cooking
·When cooking completed. Warming will start with the
voice “cuckoo completed glutinous”
·When cooking ends, stir rice equally and immediately.
If you don't stir rice at once and keep it stagnant, rice
will go bad and smell bad.
·If the lid handle is not working well, take out the steam
completely out of inner pot by tilting the pressure
weight.
·While cooking, do not press cancel button.
Start cooking by pressing Pressure
Cook/Turbo button.
·You must turn lid handle to lock before cooking. Then
press the pressure Cook/Turbo button.
·Unless lid handle is nit turned to close, you get alarm
with “ ”, and sound “turn lid handle to lock”
ex) In case of cooking Glutinous.
※ After cooking chicken soup and multi cook etc, the small may permeate into the unit, use the Unit after cleaning the rubber packing
and lid part according to page 11.
※ Cooking time by menus may vary to some degree depending on the using environment of the product.
Cooking time for each menu
Class
Menu
Glutinous
Automatic
Sterilization
(Steam Cleaning)
1 servings ~
6 servings
Cooking
Capacity
Up to water
scale 2
About 28 min
~
About 37 min
Cooking
Time
About
23minutes
Mixed Rice
2 servings ~
4 servings
About 43 min
~
About 48 min
2 servings ~
4 servings
About 29 min
~
About 35 min
2 servings ~
4 servings
About 35 min
~
About 43 min
2 servings ~
4 servings
About 50 min
~
About 58 min
2 servings ~
4 servings
About 46 min
~
About 49 min
2 servings ~
4 servings
About 40min
~
About 43 min
2 servings ~
4 servings
About 37 min
~
About 42 min
1 servings ~
1.5 servings
About 80min
~
About 88 min
See delailed guide
cooking by the
menus
Turbo
Mixed Rice
Sushi
Rice
GABA
Rice
Black
bean
Nutritious
Rice
Nu rung ji porridge
Fermentation/
Bread Baking
Multi
Cook
2 servings ~
4 servings
About 19 min
~
About 23 min
Turbo
Glutinous Rice
ex) In case of 14minutes left
ENGLISH
HOW TO COOK
19
How to do Automatic Sterilization (Steam Cleaning)
Cook Black Bean as follows
Melanizing effect
1. Put salt into the black soy, wash clean and take out water.
2. Put cleanly washed rice into inner pot, and after seasoning with sake, pour water up to white rice water graduation 2,
add 1/2 measuring cup of it.
3. Place black soy on top of it, and after locking lid and selecting black soy with Menu/Selection button, press Pressure
Cooking Turbo.
▶ Cook black soy only up to 4 servings.
Put water until water scale 2, make sure to close and lock the cover.
Method 1. After choosing automatic cleaning menu by pressing
“Menu/Selection” button, and then press “Pressure
cook/turbo” button.
Method 2. After choosing automatic cleaning function by pressing
“Preset/Auto clean” button twice in standby mode, press
“Pressure Cook/turbo” button.
The cooked rice can be light yellow at the oven, because this product is designed to improve pleasant flavor and taste.
Especially, Melanizing is more serious at the “Preset cooking” than just “Cooking”.
It does not mean malfunction.
※ When mixing other rice with Glutinous, Melanizing effect could increase more than “Glutinous Rice” setting.
When you want to have sticky and
nutritious white rice.
This menu is used to cook by mixing
glutinous rice in cereals.
Use when cooking black soy rice
This menu is used to cook porridge
·Pressing twic “Pressure Cook/Turbo” twice will switch to quick cooking and shorten the cooking time.
(It takes about 19minutes when you cook the Glutinous rice for 2 persons.)
·Use this turbo cooking function only for cooking rice for less than 4 persons.
(The rice might not be cooked properly when prepared for 4 person.)
Sushi Rice
GABA Rice
Ferment
Bread
(Ferment/Baking)
Nutritious
Rice
Multi Cook
Automatic
Sterilization
(Steam
Cleaning)
When you want to have sticky and nutritious
white rice.
Used to cook germinated brown rice.
This menu is used to either ferment or bake the
bread.
This menu is used to cook nutritious rice.
This menu is used to cook various dishes by
setting a time manually
This feature is used to eliminate the smell after
cooking or warming.
How to use the cooking menu
Glutinous
Mixed
/Brown
Black
Bean
Porridge
Turbo
function for
Glutinous
rice
※
After cooking in white rice turbo mode or cooking of small serving, discard water.
In case of small servings white rice turbo cooking, more water may be required than other menu.
※
Please refer to the cooking guide. (Refer to page 72~73)
Mixed Rice
Turbo
·If selected turbo mixed rice, total cooking time will be reduced.
(It takes about 29minutes for cooking mixed rice for two people.)
·Turbo mixed rice cooking lessens the quality of food, so only use for less than six people.
·For better taste, we recommend soaking mixed rice or boiling hard beans before cooking.
Nu rung ji
(Scorched rice)
Used to cook crispy burnt rice.
20
MY MODE(Cuckoo Customized Taste Function)
What is “MY MODE”?
Cuckoo's patented technology based on variable circuit design. User can select the degree of “softness” and
“glutinosity & tastiness” to meet a user's desire.
My Mode Function
▶ Longer “SOFT” Time : rice become soft and glutinous. (selectable in 4 steps)
▶ Longer “SWEET” Time : rice become taste. (selectable in 4 steps) [amelanizing will occur]
▶ Above 2 function can be selected both or individually
How to use “MY MODE”
How to use “MY MODE” Ⅱ
You can set the major cooked rice taste of customized cooked rice taste by entering Customized Cooked Rice Taste mode and pressing Mode button. At each
press of Mode button, the major cooked taste will show up in the sequential order “Sticky Cooked Rice Taste -> Soft Cooked Rice Taste -> Soothing Cooked
Rice Taste -> Soft and Soothing Cooked Rice Taste”.
To enter “Customized Rice Taste Setting Mode”, select the menu in which Customized Rice Taste is supported such as glutinous rice, mixed rice, GABA, Black
Bean, nu rung ji, and press the mode button for 1 second or longer. Then, you are going to enter “Customized Rice Taste Setting Mode” while hearing the voice
saying “You've entered Customized Rice Taste Setting Mode. Select swelling and heating stage with Selection button, and press Set button.”
❶
“MENU” setting screen
Select menu you want with menu/select
button and press the set button.
❸-1
Soak time control mode
Select desired swelling time by pressing the
button.
▶ Set button will blink, and Pressure Cook,
Cancel and Menu/Select button will turn ON.
❹ Setting completed screen after
Set up desired customized rice taste,
and press Pressure Cook.
▶ If you press cancel or do not press
a button within 7 seconds, the
function will deactivate and return
to the standby mode.
❸-2
Heat time control mode
Select desired heating extension time by pressing the button, and press Set button.
▶ Set button will blink, and Pressure Cook, Cancel and Menu/Select button will turn ON.
※ Note : For 16 customized rice tastes, refer to the graph for 6 rice tastes. (See page 20.)
❷“
MY MODE” setting screen
To enter Customized Rice Taste Setting Mode,
select desire menu and press Mode button once
for 1 second or longer.
▶ Menu/Select button will blink, and Set,
Pressure Cook and Cancel buttons will turn ON.
❶
“MENU” setting screen
Select a menu for which customized cooked
rice taste is supported by pressing
Menu/Select button.
❸-1
Soak time control mode
Press Mode button twice times, and the
display will change as in the figure.
At this time, Soothing Cooked Rice Taste
4th Step will be selected.
❹ Setting completed screen after
Set up desired customized rice taste,
and press Pressure Cook.
▶ If you press cancel or do not press a
button within 7 seconds, the function
will deactivate and return to the
standby mode.
❸-2
Heat time control mode
Press Mode button three times, and the
display will change as in the figure.
At this time, Soft, Soothing Cooked Rice
Taste will be selected.
❸-3
Heat time control mode
❷“
MY MODE” setting screen
Press Mode button once or more for 1
second or longer after selecting desire
menu, and you will enter Customized
Cooked Rice Taste mode.
Press Mode button once, and the display
will change as in the figure.
At this time, Soft Cooked Rice Taste 4th
Step will be selected.
➞
ENGLISH
MY MODE(Cuckoo Customized Taste Function)
21
How to use Cuckoo Customized cooking function
If you press the mode button 5 times, customized cooking function is set up. Select heating power by selection button. You can
see all means with cuckoo customized cooking function on the display.
1.'Cuckoo customized cooking function' applies to Glutinous rice, Turbo Glutinous Rice, Sushi Rice, Mixed Rice, GABA Rice,
Nutritious rice, Black Bean collectively.
2. Set up the step of customized cooking function to taste. The scorch can occur when cooking in high step.
3. Cook is subject to be set differently depending on the percentage of water content and the condition of rice.
❶
The display Cuckoo
customized cooking function
If you push the mode button 5
times, the display for customized
cooking function will be set up.
Initiation is like above picture.
▶ Menu/Selection button will
blink, and Mode, Set and
Cancel buttons will turn ON.
❷-1
High level mode
Make the screen changed by pressing menu button.
▶ Set button will blink, and Mode, Menu/Selection and Cancel buttons
will turn ON.
▶ Keep pressing the button, and the menu will switch continuously.
Push the menu/selection button, then the screen will be
changed as above picture.
▶ Set button will blink, and Mode, Menu/Selection and Cancel buttons
will turn ON.
▶ Keep pressing the button, and the menu will switch continuously.
❸
Setting completed screen after
If you press the “set” button,
established menu will be set up
automatically. (If you press cancel or
do not press a button within 7
seconds, the function will deactivate
and return to the standby mode.)
❷-2
Low level mode
The display of my mode
This graph is for the flavors of 16 types of cuckoo custom-made rice
The stage mark will show up as in the figure above on the display as much as the time set during wetting swelling time and
heating maintenance time, and the mark will continue to show up during cooking, reservation, keeping warm and reheating as well.
▶ Cuckoo customized taste function is applied to glutinous, mixed, GABA, Black bean, Nu Rung Ji.
※ Set-up time is stored until the next reset. No need to set-up at every cooking.
During cooking, warming and preset time cooking modes, “soak” and “heat” time cannot be readjusted.
While cooking you can control the heating temperature (both high an low) depending on, your preference.
Initialization is set up “OPER ” Get step by step as the case may be.
- High step : for cooking cereals, soft-boiled rice.
- Low step : for cooking the year's crop of rice.
*The rice becomes solid and glutinous.
*The rice becomes soft and well-raised rice.
*The rice becomes soft and glutinous.
※Note : Rice taste number from 1 to 16 will be
displayed on the display window.
Cuckoo customized cooking function
Cautions
1. 'MY MODE' function may influence scorching or cooking quality.
Ensure that cooking time is not changed, by children.
※ Default settings are “SOFT” 1 step, “SWEET” 1 step.
2. 'MY MODE' function may elongate cooking time according to set-up time.
3. Scorching of rice may occur by longest “SWEET” Time.
SOAK : 1STEP, HEAT : 1STEP SOAK : 1STEP, HEAT : 1STEP SOAK : 1STEP, HEAT : 1STEP
[SOAK]
4STEP
3STEP
2STEP
1STEP
[HEAT]
4STEP
3STEP
2STEP
1STEP
22
MY MODE(Cuckoo Customized Taste Function)
How to set up the function of burning nu rung ji
▶
When cooking nu rung ji, please set it up for your taste with function which controls the level of burning nu rung ji.
▶ How to set up the enhanced burning nu rung ji (for enhanced burning nu rung ji).
▶ How to cancel the enhanced burning nu rung ji
1.If you push mode button 7 times at the waiting state, enhanced burning nu rung ji mode will be set up when
pushing mode button more than it will be possible to set up.
2.When enhanced burning nu rung ji mode is set up, it says “after removed or selection of enhanced burning nu
rung ji, push the yes button'. At this time, Menu/Selection button will blink, and Mode, Set and Cancel buttons
will turn ON.
3.If you push the Menu/Selection button it says “enhanced burning nu rung ji chosen press the Set button after
choosing a mode you want. Press the Set button.”
4.Without any button within 7 seconds or cancel button, enhanced burning nu rung ji mode will be canceled and
on standby.
1.If you push mode button 7 times at the waiting state, enhanced burning nu rung ji mode will be set up when
pushing mode button more than it will be possible to set up.
2.When enhanced burning nu rung ji mode is set up, it says “after removed or selection of enhanced burning nu
rung ji, push the set button.” At this time, Menu/Selection button will blink, and Mode, Set and Cancel buttons
will turn ON.
3.If you push the menu/selection button it says “enhanced burning nu rung ji chosen press the Set button after
choosing a mode you want. Press the Set button.”
4.Without any button within 7 seconds or cancel button, enhanced burning nu rung ji mode will be canceled and
on standby.
▶ Set up this function as the situation demands because this function is on the condition of cancel for
enriched scorch at the first use.
➞
➞
ENGLISH
HOW TO USE “GABA RICE(Brown rice)”
23
What is Germinated Brown rice?
Tip to buy Quality Brown Rice
❶ Check the dates of harvest and pounding.
▶ The dates should be within 1 year from harvest, 3 months from pounding.
❷ Inspect rice with your eyes.
·Check that embryo is alive
·Rice surface should be light yellow and glazing. Whitely stirred up surface, or darkish colored Brown rice is not suitable
for germination.
·Avoid fractured, not fully corned, or empty ear's. Empty ear's may generate odors during germination and bluish-nor
corned Brown rice cannot be germinated.
▶ Brown rice has richer nutrients than polished rice. However, brown rice is rather tough and harder to be
digested. By germination, the enzymes in the brown rice are activated, generating nutrients and become
more digestible.
Features of Germinated Brown rice
Germinated Brown rice increases nutrients and enhances taste which is a weak point of brown rice.
Germinated Brown rice also improves digestion.
▶Taste will be greatly enhanced.
▶Digestive and rich in nutrients.
·Diabetic hormone is generated improving digestion.
▶Good as a health food for children or students.
- Rich with dietary fiber.
▶Germinated Brown rice has rich GABA Rice (Gamma Amino Butryc Acid )
- GABA promotes metabolism in liver and kidneys, suppresses neutral fat, lowers blood pressure, promotes metabolism
in brain cells-these effects have been proven by medical science.
<Comparison of Germinated brown rice's nutrition
and Glutinous rice's (6 hours) nutrition>
▶ Phytic acid 10.3 Times
▶ Ferulic acid 1.4 Times
▶ Gamma-orizanol 23.9 Times
▶ Gamma-aminobutyric 5 Times
▶ Inositol 10 Times
▶ Food fiber 4.3 Times
원산지 : 경기 용인
품목: 추청
단 위 : 1.5kg
생산년도 : ×××× 년산
도정일자 : ×××× 년 ×× 월 ×× 일
(Regular brown rice)
(Poor brown rice)
(Poor brown rice)
-Empty ear and nit fully comed brown rice)
24
HOW TO USE “GABA RICE(Brown rice)”
Using “GABA RICE” Menu
Precautions for “GABA Rice” Cooking
In Order to promote germination, soak brown rice for 16 hours in water.
Method of Pre-germination
▶ Put washed brown rice in an appropriate container, pour sufficient water to soak the rice
▶ Pre-germination shall not exceed 16 hours. Make sure to wash rice clean with flowing water before using.
“GABA RICE” menu. Be careful that hard washing may take off embryos which generate the germination
▶ unique smell may be generated according to the soaking time of pre-germination
▶ When pro-germination has been completed, wash the rice and put in inner pot(Over). pour appropriated
volume of water, and use “GABA RICE” menu.
▶ In summer or hot temperature environment odor may be generated. Reduce germination time and wash clean
when cooking.
❶ If smaller germ is preferred, omit pre-germination process. Select “GABA Rice” menu, set-up appropriate germination
time, and start cooking (nutrient ingredients do not vary significantly by the size of germ).
❷ During hot seasons, longer germination time may generate odor. Reduce germination time.
❸ GABA Rice cooking is allowed up to 6 persons.
❹ City water can be used for germination. However, spring water is recommended. Germination may not be properly
performed in hot or boiled water even after cooling.
❺ Germination rate, germ growth may differ by the Brown rice type, condition of period of storing, etc.
-Germination brown rice is sprouted brown rice. Germination rate and growth may differ by the Brown rice type. The
brown rice should be within 1 year from harvest, and not long since pounded.
❻ In GABA Rice mode, present on 3H may not be possible. If you want to preset the GABA, set up '0H'.(See the page 28)
❼ The taste of rice could be different as depending on a kind of brown rice. Use customized taste function or control the
amount of water for your taste. (Refer to page 20~22)
Set the Lock/Unlock
handle at “Lock”, press
“Menu/Selection” button
to select “GABA RICE”
Menu
▶ When the “GABA Rice” is
selected, “0H” is indicated in
the display.
▶ Set button will blink, and
Mode, Menu/Selection,
Cancel and Pressure
Cook/Turbo buttons will turn
ON.
※ First setting time 0H(0 hours)
Press “Set” and
“Menu/Selection”
buttons to set time.
▶ Menu/Selection button will
blink, and Mode, Cancel and
Pressure Cook? Turbo
buttons will turn ON.
1. Pressing “Menu/Selection”
button changes
germination time by 3hours.
2. Pressing “Menu/Selection”
button changes
Germination time by 3hours.
3. “GABA Rice” time by 0hours,
pressing “Pressure
Cook/Turbo” button will start
cooking immediately.
☞If GABA time is set “0” hours,
pressing “Pressure Cook/
Turbo” button will start
cooking immediately
To cook without germination
or cooking germinated Brown
rice ,set the time at “0”
Press “Pressure
Cook/Turbo” button
▶ Pressing “Pressure
Cook/Turbo” button will begin
the “GABA Rice” process,
after which. Cooking will
begin immediately.
▶ During “GABA Rice” mode
“ ” indicator will show
the remaining time and will
be displayed in minutes with
the “3H” mark going around
clock wise.
※ 3 more hours for germination
ENGLISH
HOW TO COOK THE MULTI-COOK AND NU RUNG JI
25
How to use the Multi-cook and preset time
How to make Nu rung ji
Press “Pressure Cook/Turbo” button.
▶ Pressure Cook button will blink, and Menu/Selection and
Cancel buttons will turn ON. Press the Pressure Cook/Turbo
button and Multi-cook will start. If the Multi-cook starts, the
display shows the 'cooking mark' and remaining minutes.
It says after setting cooking time with selection button press the cook button.
▶ Menu/Selection button will blink, and Cancel and Pressure Cook/Turbo buttons will turn ON.
Press “Set”, “Menu/Selection” button to set up the time.
Use the preset time of Multi-cook as following instruction.
Each time you press
“Menu/Selection” button, the
time increase 5 minutes.
▶ Press Menu/Selection to
choose desired Menu
1.
1. Check the
present time.
2.. Turn the
Lock/Unlock
handle to
“Lock” and
press the
“Preset/Auto
clean” button.
3. Press the
Menu/Selectio
n to preset
time. Then
press the Set
button.
5. Set up the
cooking time
for pressing
menu/selection
button.
6. Press the “Set”
button. Then
press pressure
cook/Turbo
button.
“Menu/Selection” button, the
time decrease 5 minutes.
▶ Press Menu/Selection to
choose desired Menu
3. Available setting time is
10~90 minutes.
If you press the yes button
after choosing time you want it
says “press cook or preset
button”
Turn the top handle to “Lock”, press menu
to select the Multi-cook.
▶ Set button will blink, and Menu/Selection, Cancel and
Pressure Cooking buttons will turn ON.
▶ When selecting Multi-cook, the display indicates
cooking time to be 20 minutes.
1. Turn the Lock/Unlock handle to “Lock” and press menu/selection the “Nu Rung Ji,” Refer to page 22
2. Press the “Pressure Cook/Turbo” button to start cooking.
3. When cooking is completed, scoop pit the boiled rice. The “Nu Rung Ji” on the jar bottom can be prepared for
your taste (e.g. scorched rice tea)
▶ Nu Rung Ji” can be prepared for up to 4 people.
▶ For “Nu Rung Ji” cooking, set the water volume at “Glutinous” level.
▶ Not too much washing rice.
▶ If you want enhanced burning nu rung ji, cook after soaking rice in water for 30 minutes.
4. Press the
Menu/Selection
button to select
the Multi-cook.
Then press the
Set button.
2. 4.
26
HOW TO COOK USING FERMENTATION/
BREAD BAKING
USING FERMENTATION
❶ Turn the top handle to “Lock”, press menu to select the “Ferment”.
▶ Set button will blink, and Menu/Selection, Cancel and Pressure Cooking buttons will turn ON.
▶ When the Fermenting Menu is selected, the display indicates cooking time to be
40 minutes.
❷ Press “Set” button and “Menu/Selection” button to set fermentation time
▶ Available setting time is 5~120 minutes.
(From 90 minutes or more onward, the fermentation time increases or decreases by 10 minutes)
❸ Press “Pressure Cook/Turbo” button
▶ Press “Pressure Cook/Turb” button will begin the “Ferment” process, after which cooking
will begin immediately.
During “ Ferment” mode, indicator will show the remaining time.
❹ hen first fermet is completed, press softly dough for remove gas and
repeat process 2-3 for second ferment
▶ After second ferment, open the lid and make sure dough size is 1.5 to 2 times.
USING BREAD BAKING
❶ Press “Menu/Selection” button to select the”Bread Baking”mode.
▶ When selecting “Bread baking”, the display indicate cooking time to be 40 minutes.
❷ Press “Set” button and “Menu/Selection” button to set baking time.
▶ Available setting time is 1~80 minutes.
▶ Set the baking time depending on the fermentation state and the capacity of the dough.
❸ Press “Pressure Cook/Turbo” button
▶ Press “Pressure Cook/Turb” button will begin the “Bread Baking” process, after which
cooking will begin immediately.
During “Bread Baking” mode, indicator will show the remaining time.
※ When the “Bread Baking” process is complete. Immediately remove the bread from inner pot
※ After the “Bread Baking” is complete, the bread is hot and you shoulc be careful.
▼ If there is a problem of fermentation / bread baking, check the following details
Case Chech point
Do the following
D
O
U
G
H
B
A
K
E
D
B
R
E
A
D
·Is capacity of the material
accurate?
·Do not have the dough is elastic
with flaccid?
·Is the surface of the dough
smooth and elastic, and
transparent?
·Does fermentation time is long or
short?
When dough is not inflated
·Capacity of the material, the
time set correctly?
·Fermentation time and kneading
time set correctly?
·Did you set short fermentation
time or baking time?
·Did you set long fermentation
time or baking time?
·Did you put the dough in the
middle of inner pot.
Did you set short baking time?
·Did you remove baket bread
immediately?
When bread is small and stiff.
When bread is rough and
.crunch
When bread was
undercooked.
When bread was overcooked.
When the baked color of the
Underside of the bread is not
appered.
When the bread is too sticky
and
wrinkled.
·When the second fermentation is
complete, the dough should be left in the
middle of the inner pot.
Extend ther baking time.
·When the “Bread Baking” process is
complete. Immediately remove the
bread from inner pot
ENGLISH
HOW TO COOK USING FERMENTATION/
BREAD BAKING
27
28
HOW TO PRESET TIMER FOR COOKING
Check if the current time and the menu are correct.
▶ Refer to page 14 for the time setting.
▶ If the current time is not set correctly, the presetting time will also be
incorrect.
▶ Make sure to select AM or PM correctly.
▶ To activate Preset 1, press the "preset" button once. To activate
Preset 2, press the "preset/timer" button twice.
▶ Factory Set Configurations-Preset 1 : Preset at 6:30 am, Preset 2
: Preset at 7:00pm. If you want to use these times, select Preset
1 or Preset 2
▶ If the lock/unlock handle is not in the locked position then you will
not be able to program or use the preset function
▶ When you press the "preset" button, the preset time will be
displayed, and the Preset 1 & Preset 2 signs will be blinking.
▶ Gaba menu, you have to select " " in order to use the preset
timer function.
※ When it is in keep warm mode, press cancel to exit keep warm
mode, then select your desired preset time.
▶ In case of setting up timer while warming, increases by 10min
when you press " "button
▶ Please set up timer after canceling warming, decreases by 10min
when you press " " button
If you keep on pressing either button, It can be changed continually.
※ Please be careful no to change frome AM to PM.
▶ Then press the "Set" button to program your desired time.
Turn the Lock/Unlock handle to the lock
position and a lock icon will be displayed on the
screen. Then press the "preset" button.
▶ It says that preset cook for glutinous is booked Preset cook will be
completed at the timer
▶ Once cook is completed with preset time, preset time is stored in the
memory.
▶ Don't need to set up time again.
※ If a small amount of rice is cooked, it could be finished earlier than
time you programmed it.
Press "Pressure Cook"button.
Select menu with "Menu/Selection" button.
Preset the time.
How to preset timer for cooking
How to use timer function
ENGLISH
HOW TO PRESET TIMER FOR COOKING
29
In case of preset cooking
▶ If the rice is not old and dry; the result may not be good.
▶ If the rice is not well cooked, add more water by about half-scale.
▶ If the preset time is longer, melanizing could be increased.
▶ Rinsed rice adds precipitated starch, Preset Cook may cause scorching.
To reduce scorching, cook washed rice by rinsing in running water or reduce cooking amount.
▶ Press “Cancel” button for more than 2 seconds and restart it to change the preset time.
▶ If set time is shorter than preset time, cooking will immediately begin.
▶ “ ” will be displayed and the preset time will be changed to 13 hours automatically.
ex) lf cooking is preset to AM07:00 of the follow day at PM5:00 of the day ,where preset time is 14 hours.
“ ”will be displayed and preset time automatically to AM06:00(Preset time is 13 hours)
※ If the preset time is over 13 hours, if can cause bad smell. Tim limited preset time is set up than 13 hours
because the rice spoils easily during the summer time.
※ When you want to finish presetting P.M12:00, preset P.M 12:00.
※ Use this function when you want to finish between 1 hours to 13 hours based on the preset time.
※ If you press the set button to check the present time during the preset cooking function, the preset time
will be displayed for 2 second.
The change of preset time
When the preset time is longer than 13 hours.
If the preset time is shorter than cooking time, cooking will immediately begin.
Precautions for preset cooking
Possible time setting for each menu
Class
Menu
Glutinous
Rice
Automatic
Sterilization
(Steam Cleaning)
From
(42minutes
+My mode)
to 13 hours
Mixed Rice
From
(53minutes
+My mode)
to 13hours
Sushi Rice
From
48minutes
to 13hours
GABA
Rice
From
(63minutes
+My mode)
to 13hours
Black
bean
From
(54minutes
+My mode)
to 13hours
Nu rung ji
From
(48minutes
+My mode)
to 13hours
Nutritious
Rice
From
47minutes
to 13hours
Multi Cook
From
(1minutes
+My mode)
to 13hours
Ferment
Bread baking
From
(1minutes
+My mode)
to 13hours
From
28minutes
to 13hours
Possible
time
Setting
porridge
From
93minutes
to 13hours
30
TO KEEP COOKED RICE WARM AND TASTY
Having a meal
▶If you want to have warm rice, press the “Keep warm/ Reheat” button. “Reheat” Function will be started
and you can eat fresh rice in 9 minutes.
▶To use reheaing in standby status after power is applied, turn lid combining hand grip to Locked location,
press Reheat/Keep button, and the cooker will convert to Heat Preservation mode. Here press
Reheat/Keep warm button once more.
Simple Soft Function
It will be hard to open the lid during warming or right after it has
finished cooking, so push the pressure weight to the side and
allow the steam to release.
Make sure the handle is the “Lock” position during warming or
reheating.
It would be better to warm the rice for less than 12 hours
because of odors and color change.
The cooked rice, which cooked by pressure cooker is more
prone to changing color than the rice cooked by general cooker.
During warm mode, the rice can arise and turn white and rise.
In this case, mix the rice.
It is recommended to evenly stir the cooked rice after cooking.
The rice taste is improved (For a small quantity of rice, pile up
the rice on the center area of the inner pot to keep warm)
It is recommended to evenly stir the cooked rice after cooking.
The rice taste is improved (For a small quantity of rice, pile up
the rice on the center area of the inner pot to keep warm)
Do not keep the scoop inside the pot while warming the rice.
When using a wooden scoop it can create serious bacteria and
odors.
The mixed and brown rice cannot be in such good condition as
white rice while in warm function due to their characteristics.
Therefore do not keep mixed and brown rice in function for a
long period of time.
Do not mix small amount rice or leftovers with the rice under
keeping warm. Dong so may cause an odor.(Use a microwave
oven for the cold rice)
※ If you change the present time during warming, see the page 15.
▶ The frequent use of the “Reheat”function may cause cooked rice to be discolored or dried. Use it once or twice per day.
▶ If a separate heating appliance or gas bummer is used to cook rice, into the cooker and press the “Keep Warm/Reheat”button to
keep the rice warm. At this time, “”is shown on the display. (Like this, transforming hot rice to a cold cooker may cause the
rice to be discolored or develop or develop an odor)
▶ After 24 hours of heat preservation, the lamp of heat preservation time lapse blinks, indicating that long time has passed in heat
preservation condition.
▶ In case the lid combining hand grip is in open status during heat preservation, the cooker does not operate for reheating.
For reheating, lock the lid combining hand grip to (Locked) position, and then press Keep warm/reheat button.
▶ If the lid combining hand grip is turned to open status during reheating, function display will show “”. At this time, reheating
will be cancelled, and heat preservation will proceed.
indicates the time
elapsed as warming time.
<Keep warming> <Reheating> <Finishing reheat>
The lamp blinks and “ ” indicator
will show the reheat remaining time
displayed in minutes with the mark
going around clockwise.
When the reheat finishes with
the beep sound, keep warming
function will be operated and
show the time elapsed.
ENGLISH
TO KEEP COOKED RICE WARM AND TASTY
31
Controlling method of warming temperature
If the temperature in the oven is not proper, it will smell bad and the color of the rice will change
so make sure to adjust the temperature.
How to operate My Mode function.
Use it while opening the lid when there is too much water or rice becomes too soft.
❶ Press “Mode” button over 1 time
during warming. It displays as
picture with buzzer. At the time,
mean current warming
temperature.
▶ “Menu/ Selection” button will brink, and
“Mode”, “Set” and “Cancel” button will b
turned ON.
❷-1 Press “Menu/Selection” button to
change the temperature as
❷-2 Press “Menu/Selection” button to
change the temperature as
To raise temperature
❸ After setting temperature, press “Mode”
select button. Preset temperature will
be stored with buzzer sound. (If will be
cancelled once press “Cancel” button or
after 7 seconds without pressing any
button)
❶ In standby mode, push the
“Mode” button 4 times.
The voice says that it is
programmed warming mode,
control the temperature you want.
❷-1 Press “Menu/Selection” button to
change the Picture (up)
❷-2 Press “Menu/Selection” button as the
picture (down)
❸ Select the menu you want, then the press
the “Mode” button and set-up time will be
automatically entered with a buzzer. (If
you press the “Cancel” button or do not
press a button within 7 seconds, the
Cancelled and returned to standby mode.)
If you want to change cooking temperature in the standby mode, “Mode Select” button over 2 seconds,
and press it 2 more times, You can change cooking temperature.
Change of temperature
1. If too much water is spilled out when you open the lid : Press “Menu/Selection” button to raise the setting mode.
2. If the edge of rice is too soft : Press “Menu/Selection” button to reduce the setting mode.
To lower temperature
➞
➞➞➞
➞➞
➞
➞➞
➞
32
TO KEEP COOKED RICE WARM AND TASTY
How to activate “Sleeping” mode.
▶ How to set up
1. Hold “Mode” button for one second, then press the “mode” button 6times to set up sleeping mode.
If sleeping mode is not shown, Keep on pressing the “mode” button until it is heard or displayed.
2. When you are in sleeping mode, it says “After selecting or canceling sleeping mode, press the set button”
At this time, “Menu/Selection” button will blink, and the “Mode”, “Set”, and “Cancel” button will turn on.
3. Press the “Menu/Selection” button until you hear or see “Sleeping mode”, then Press “Set” button.
You will see nothing surrounding the rice cooker on the screen.
4. This function must be activated by the user depending on necessity
▶ How to set up
1. Hold “Mode” button for one second, then press the “mode” button 6times to set up sleeping mode.
If sleeping mode is not shown, Keep on pressing the “mode” button until it is heard or displayed.
2. When you are in sleeping mode, it says “After selecting or canceling sleeping mode, press the set button”
At this time, “Menu/Selection” button will blink, and the “Mode”, “Set”, and “Cancel” button will turn on.
3. Press the “Menu/Selection” button until you hear or see “Sleeping mode”, then Press “Set” button.
You will see nothing surrounding the rice cooker on the screen.
▶ When keeping rice warm for a long time, set up the temperature low to prevent the
Following quality of rice: smelly, dry, change of color: from PM 10:00- AM04:00
When odors are rising during the warming mode
▶ Clean the lid frequently. It can cause bacteria and odors.
▶ Even though exterior looks clean, there might be germs and it can cause odor so please be sure to sure
To use automatic sterilization (steam cleaning) menu for cleaning. Clean the inner pot completely after
automatic cleaning function is done. (refer to 19)
▶ After you cook soups and steamed dishes, clean the inner pot properly to prevent rice from smelling.
▶ If you need to keep the rice warm during sleeping, do not use this function. This function makes the
rice cooler than normal. In summer, the rice can be spoiled and may smell bad because of high
temperature. If possible, do not use the “Custom-made warming” mode while sleeping.
▶ This function is set up as cancel state.
ENGLISH
HOW TO USE NIGHT VOICE VOLUME REDUCTION/
REMAINING COOKING TIME DISPLAY MODE
33
▶ This funcion remain inactivated whin the product is shipped. Activate this function when necessary.
Night Voice Volume Reduction function
Night Voice Volume Reduction is the function of reducing voice volume during night hours 10:00PM ~ 05:5AM.
Activate this function when necessary. This function works only during night hours.
▶ How to activate or inactivate the function of Night Voice Volume Reduction
1. Press ‘Mode’ button 8 times in standby status, and the system will enter night voice volume
reduction mode. When pressing ‘Mode’ button for the first time, press the button for 1 second or
longer to enter the function.
2. Upon entering the mode of activating ‘Night Voice Volume Reduction’, you will hear a voice saying
“You have entered the Night Voice Volume Reduction Activation mode. Select or inactivate the
Night Voice Volume Reduction function with ‘Select’ button, and press ‘Confirm’ button.”
3. Press Menu/Select button, and as process propress bar changes, voice volume will change. Select
the desired volume of voice, and press ‘Confirm’ button.
4.If you ‘Inactivate’ button or no button is pressed for 7 second after process propress bar reaches 5th
step through adjustment of Menu/Select button, the function will be inactivated while you hear a
voice saying “Specified” time has passed and the function is inactivated”, and the system will return
to standby mode.
No voice
20% of daytime voice volume
40% of daytime voice volume
60% of daytime voice volume
80% of daytime voice volume
60% of day time voice volume
※ Marking of process progress bar by the activation of
Night Voice Volume Reduction function.
This mode sets on or off the remaining cooking time display which appears periodically during the cooking.
(The displayed remaining cooking time may vary from the actual one depending on the cooking volume and process.)
Remaining Cooking Time Display Mode
1. In the Standby mode, press the Mode button 10 times to activate the
Remaining Cooking Time Display mode. (Press the Mode button for more
than 1 second to enter into the Remaining Cooking Time Display mode.)
2. When the Remaining Cooking Time Display mode starts, a voice message
will state “Set or cancel the Remaining Cooking Time Display Function by
pressing the Selection button.”
3. When you press the Menu/Selection button, a voice message will give one
of these two statements:
“The Remaining Cooking Time Display Function is selected. Please, press
the OK button.” or “The Remaining Cooking Time Display Function is
canceled. Please press the OK button.”
The OK button will then disappear and the Mode, Menu/Selection and Cancel
button will be turned on. After selecting either mode, press the OK button.
4. In the Remaining Cooking Time Display mode, press the Cancel button or
do not press any button for more than 7 seconds. The setting will be
canceled and you return to the Standby mode with a voice message stating
“Time is over. The function has been canceled.”
※
Remaining Cooking Time
Display mode set on
※
Remaining Cooking Time
Display mode set off
▼ If there is a problem with your cooker, check the following details before requesting service to your dealer.
Sometimes the cooker may not operate as desired if used incorrectly.
Case Check points
Do the following
When the rice is not cooked.
·Pressure Cook/Turbo “button is pressed?
·Is there power cut while in cooking?
·Press the “Pressure Cook button once. And check
“ ” sign on the display.
·Blackout backup power source for the Rice Cooker,
see page 15.
When the rice is not well
cooked.
·Did you use the measuring cup for the rice?
·Did you put proper amount of water?
·Did you rinse the rice before cooking?
·Did you put rice in water for a long time?
·Is the rice old or dry?
·Refer to page 16-17
·Add water about half the notch and then cook.
Rice is too watery or stiff.
·Is the menu selected correctly?
·Did you properly measure water?
·Did you open the lid before cooking
was finished?
·Select the correct menu.
·Properly measure water.
·Open the lid after cooking finished.
When the water overflows.
·Did you use the measuring cup?
·Did you use proper amount of water?
·Is the menu selected correctly?
·Refer to page 17-18
When you smell odors while
warming.
·Did you close the lid?
·Please check it the power cord is plugged.
·Did it warm over 12 hours?
·Is there any other substance such as rice
scoop or cold rice?
·Close the lid perfectly.
·Always keep the power on while warming.
·
As possible, keep warming time within 12 hours.
·Don’t warm rice with other substance.
“ ” Signs show up.
·Temperature sensor or fan motor does
not work properly.
·Unplug the power cord and call the Service center.
Warming passed time mark
blinks during keeping warm.
·24 hours has not passed yet after
Keeping warm
·This function alarms if the rice remained
warm for more than 24 hours.
Rice has gotten cold or a lot of
water flow during Keeping warm
·Keeping warm was set in “Sleeping” mode ·Keep warm after cancelling or setting “Sleep
Keeping Warm” mode depending on the necessity.
If “ ” sign is appears.
·It shows on the display when pressing
“Start” button again, or when the
cooking has finished and you've never
ever open turned the handle to “Unlock”
·It can be solved by turning handle to “Unlock”
and then turn to “Lock”
CHECK BEFORE ASKING
FOR SERVICE
34
CHECK BEFORE ASKING
FOR SERVICE
35
▼ If there is a problem with your cooker, check the following details before requesting service to your dealer.
Sometimes the cooker may not operate as desired if used incorrectly.
Case Check points
Do the following
When the button cannot
operate with “ ”
·Is the inner pot inserted?
·Check the rated voltage?
·Please insert inner pot.
·This product is 120V only
When the pressure
“Cook/Turbo” Timer button
does not operate with
“ ”
·Did you turn the Lock/Unlock Handle to
“Lock”
·Is “pressure” lamp on?
·Please turn the “Lock/Unlock” handle to “Lock”
When the rice is badly sticky.
·
Is there any rice or any other alien
substance on the temperature sensor or
the bottom surface of the inner pot?
·
Clean all the alien substances on the temperature
sensor or the bottom surface of the inner pot.
When “ ” is showed on
the LCD
·Check the rated Voltage? ·Cut the power and contact customer service.
·It is normal to get “ ” when putting only
water.
·This is only for
120V
When the time cannot be
preset.
·Is the current time correct?
·Is AM or PM set properly?
·Did you set the reservation time over
13 hours?
·Set the current time(Refer to page 15)
·Check the AM and PM
·Maximum reservation time is 13 hours.
(Refer to page 28~29)
When you smell after and
before cooking?
·Did you clean it after cooking? ·Please clean it after cooking
When the time cannot be
preset
·Is the inner pot correctly inserted in the
main body?
·Is the Lock/Unlock handle on the top
cover set to “Lock”?
·Is there hot food in the inner pot?
·Please put in the inner pot perfectly
·Please turn the “Lock/Unlock” handle to “Lock”
·Pull the pressure handle to aside once.
“ ” mark shows up
during the product operation
·Micom memory is out.
·Is it the sound of cooking ralay?
·Did you wipe the moisture of bottom of
inner pot?
·Please clean it after cooking.
When “tick, tick” sounds
occurs while cooking and
warming.
·It is normal that the “tick, tick” sound of ralay is
an on and off operation.
·The moisture of the bottom of the inner pot may
cause “tick, tick” sound. Please wipe the
moisture.
36
CHECK BEFORE ASKING
FOR SERVICE
▼ If there is a problem with your cooker, check the following details before requesting service to your dealer.
Sometimes the cooker may not operate as desired if used incorrectly.
Case Check points
Do the following
When cannot turn to
“Unlock”
·Did you turn the “Lock/Unlock” handle
while cooking?
·Did you turn the “Lock/ Unlock” handle
Before exhausting steam perfectly?
·Don't open the lid while Cooking.If you want to open
lid while cooking, Press the “Cancel” button more
than 2 seconds and release the steam.
·Pull the pressure handle to the Side once and allow
the steam to release.
When the lid cannot open
although the Lock/Unlock
handle is turned to “Unlock”
·Because of the pressure.
·Pull the pressure handle to aside once and
exhaust the steam perfectly.
When the steam exhausted
Between the lid.
·Is there an External substance on the
Packing?
·Is packing too old?
·Clean the packing with duster.
·Keep the packing clean.
·If the steam is exhausted through the lid, please
power off the contact the service center and
Dealer.
·Packing life cycle is 12 month, please replace the
packing per 1year
When the “Cancel” button
Does not operate while
cooking.
·Is the inner pot hot?
·Keep pressing the “Cancel” button for 2 seconds
for safety reason if you want to cancel while
cooking.
·Be careful of hot steam emission or hot contents
spattered from the automatic steam outlet during
cancellation.
When you hear weird
noises during cooking and
warming.
·Is there a wind blowing sound when
cooking the rice?
·Is there a “chi” sound when warming the
rice?
·Is bean(other grains) too dry?
·Is the inner pot inserted?
·Check the rated voltage?
Bean(other grains) is half
cooked.
·Soak or steam beans and other grains before
cooking in the pressure cooker in order to avoid
partially cooked beans or grains. Beans should be
soaked for-2-minutes or stramed for-2-minutes
prior to cooking, depending on your taste.
Tasty Rice
Mixed Rice
Rice 6 cups
*The cup in ingredients means a measuring cup in the rice cooker. 1 cup (180cc) is for one person.
❶ Put clean-washed rice in the inner pot and pour water by water gradation 6.
❷ Firstly, lock the cover, and select [Glutinous Rice] in the menu, and then push the
[Pressure Cook/Turbo] button.
❸ Mix rice when cooking is finished.
∷ Boiled Rice
Ingredients
Recipe
According to gradation on the inside of inner pot, when cooking with newly harvested rice the amount
of water should be less than the gradation, and when cooking with old rice the amount of water should
be more than gradation.(Control the amount of water according to preference of each family)
Reference
3 cups of rice, 1 1/2 cup of pea, 1 tablespoonful of sake, 1 1/2 teaspoonful of salt
※ Boil pea before cooking.
❶ As for peas, add salt into them, wash them clean and extract water from them.
❷Put cleanly washed rice into My Caldron, season them with sake and salt, and pour water
up to white rice water graduation 3.
❸Place peas on top of them, press MENU button after locking the lid, select [Glutinous
Rice], and press [Pressure Cook/Turbo] button.
❹ When the cooker comes to Heat Preservation mode, mix the cooked grains properly.
∷ Pea Rice
Ingredients
Recipe
2 cups of rice, a cup of barley
Prepare boiled barley with a cup of barley.
Wash rice clean, and after putting it in My Caldron along with boiled barley, pour water up
to white rice water graduation 3.
Lock the lid, press MENU button, and after selecting [Mixed Rice], press [Pressure Cook/Turbo].
Once the cooker comes to Heat Preservation mode, mix the cooked grains properly.
∷ Boiled Barley
∷ Five-grain Rice
Ingredients
Recipe
❶ Wash rice, glutinous rice, millet and sorghum clean and scoop them with a landing net.
❷Boil red beans on high heat, and then put only water in which red beans were boiled in another bowl.
❸Put rice, glutinous rice, millet and sorghum on a landing net into the inner pot and pour
water in which red beans were boiled and water by white rice water gradation 3.
❹ Put the boiled red beans, and then lock the cover. After select [Mixed Rice] in the menu,
push the [Pressure Cook/Turbo] button.
❺ Mix rice when cooking is finished.
Recipe
Rice 1.5cup, millet1/3cup, glutinous rice1/2cup, red beans 1/3cup,
sorghum1/3cup and salt 1 teaspoon
Ingredients
Oriental medicine calls red beans as Jeoksodu which holds moisture, removes steam and
discharges accumulated pus as well as relieving edema by making thirst and diarrhea
stopped and bladder empty.
Reference
If peas and kidney beans etc are stored in the refrigerator, they change in color and
decrease in freshness fast. Therefore, immediately after retting the materials from the
market, blanch them slightly, place them in the refrigerator, and whenever they are needed,
take them out to use them in natural color and freshness.
Store peas as follows
COOKING GUIDE
72
COOKING GUIDE
73
Mixed Rice
Brown rice 4 cups
❶Put washed brown rice into the inner pot, and then put it into the inner pot and pour water by
water gradation.
❷After locking the cover and choosing [GABA Rice] in the menu, push the button of [Pressure
Cook/Turbo] button after setting up the time of germinated brown rice for four hours.
❸ Mix rice when cooking is finished.
∷ Boiled Fresh
Germinated Brown Rice
Ingredients
Recipe
Well-being Boiled Rice
2 cups of brown rice, 3g of green tea leaf, 10g of green tea powder, 4 nuggets of chicken chest flesh, a little bit of olive
oil, a little bit of salt, a little bit of pepper, 5g of celery, a little bit of lime, a little bit of rosemary
❶
Wash brown rice clean, put the brown rice into My Caldron along with 10g of green tea powder and 3g of green tea
leaf, and pour water up to brown rice water graduation 2.
❷
Lock the lid, press MENU button, and after selecting [GABA] and setting Germinated Brown Rice Time to 3 hours,
press [Pressure Cook/Turbo] button.
❸
Pickle chicken chest flesh in salt and pepper for 1 hour or so, put olive oil in the pan, and after frying the flesh in the
pan, slice it thin.
❹
Prepare lime by slicing it in half moon shape, and prepare shredded celery.
❺
When the cooker comes to heat preservation mode, mix the cooked grains properly, and after placing germinated
brown rice and chicken chest flesh in the vessel, add lime and celery.
∷ Green Tea Rice Blended
with Chicken Chest Flesh
∷ Green Tea Rice Blended
with Chicken Chest Flesh
Ingredients
Anticarcinogenic property, anti-aging effect, prevention of lifestyle disease, prevention of obesity and diet, detoxication of
heavy metals and nicotine, recovery from fatigue and removal of hangover, treatment of constipation, prevention of
caries, prevention of acidification of constitution, inhibition of inflammation and bacterial contagion.
10 Long Points of Green Tea
Recipe
2 cups of brown rice and some sprouts and vegetables
Seasoning red pepper paste : Red pepper paste 1/2cup, beef (crushed) 40g, sesame oil
1 tablespoon, honey 1 tablespoon and sugar 1 tablespoon
❶
Wash brown rice clean, put it into the inner pot and pour water by germinated brown rice water scale 2 .
❷
After locking the cover and choosing [GABA] in the menu, push [Pressure Cook/Turbo] button after
setting up the time of germinated brown rice for 3 hours.
❸
Pour sesame oil in a pot and stir-fry the crushed beef. Stir-fry it a little more after stirring up it with red
pepper paste and 1/3cup of water in order to be thick put sugar, honey and sesame oil.
❹
After stirring up rice when it is changes to heating mode, put the prepared sprouts and vegetables on
germinated brown rice.
❺
Put red pepper paste so that sprouts may not cause a mess.
■ Broccoli sprout : Prevention of cancer,
■ Chinese cabbage sprout : Good for stomach and improve constipation
■ Turnip sprout : improve hepatitis and jaundice,
■ Cabbage sprout : include selenium, preventing aging and cancer
■ Daikon sprout : Lowers body heat heat and makes swelling subside
■ Wheat sprout : purify blood
Ingredients
Recipe
Brown rice 1 cup, rice 2 cups and red beans 1/3 cup
❶Boil red beans until it become soft, but not to break the shape of red beans and separate it from water.
❷Wash brown rice clean and put it in the inner pot. Put the boiled red beans after pouring
water by germinated brown rice water scale 3 .
❸After locking the cover and choosing [GABA Rice] in the menu, push [Pressure Cook/Turbo] button after
setting up the time of germinated brown rice for four hours.
❹ Mix rice when cooking is finished.
∷ Boiled Brown Rice
with Red Beans
Ingredients
Recipe
·Control the time of germinated brown rice according to each preference.
·When cooking with germinated brown rice, set up germinating time for 0 hour if you want to
have 100% boiled brown rice without germination.
Reference
RECIPE
… 37


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