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ENGLISH
HOW TO COOK USING FERMENTATION/
BREAD BAKING
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USING FERMENTATION
Turn the top handle to “Lock”, press menu to select the “Ferment”.
Set button will blink, and Menu/Selection, Cancel and Pressure Cooking buttons will turn ON.
When the Fermenting Menu is selected, the display indicates cooking time to be
40 minutes.
Press “Set” button and “Menu/Selection” button to set fermentation time
Available setting time is 5~120 minutes.
(From 90 minutes or more onward, the fermentation time increases or decreases by 10 minutes)
Press “Pressure Cook/Turbo” button
Press “Pressure Cook/Turb” button will begin the “Ferment” process, after which cooking
will begin immediately.
During “ Ferment” mode, indicator will show the remaining time.
hen first fermet is completed, press softly dough for remove gas and
repeat process 2-3 for second ferment
After second ferment, open the lid and make sure dough size is 1.5 to 2 times.
USING BREAD BAKING
Press “Menu/Selection” button to select the”Bread Baking”mode.
When selecting “Bread baking”, the display indicate cooking time to be 40 minutes.
Press “Set” button and “Menu/Selection” button to set baking time.
Available setting time is 1~80 minutes.
Set the baking time depending on the fermentation state and the capacity of the dough.
Press “Pressure Cook/Turbo” button
Press “Pressure Cook/Turb” button will begin the “Bread Baking” process, after which
cooking will begin immediately.
During “Bread Baking” mode, indicator will show the remaining time.
When the “Bread Baking” process is complete. Immediately remove the bread from inner pot
After the “Bread Baking” is complete, the bread is hot and you shoulc be careful.
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