HOW TO COOK
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1. Put desired amount of rince free into the cooker body by measuring it with measuring cup, and pour water to meet
glutinous water scale. (Rince free can be cooked to min 2 servings to max 10 servings.)
2. Stir evenly with scoop so rince free and water may mix properly, lock the cover, and after selecting rince free menu with
Menu/Selection button, press Pressure Cook / turbo button.
Note: Rince free is cooked only with water poured with no separate washing, so they may experience the fine scorching
phenomenon(melanoizing).
Note: Do not store rince free in a humid place as it is vulnerable to humidity. In summer or rainy seasons, the rice may go
bad or be inhabited by beetles, so when purchasing rince free in the market, buy it by units of small pack.
How to cook with Rince free
Put water until water scale 2, make sure to close and lock the cover.
Method 1, After choosing automatic cleaning menu by pressing
“Menu/Selection” button, and then press “Pressure Cook/turbo” button.
Method 2. After choosing automatic cleaning function by pressing “Preset /
Auto clean” button twice in standby mode, press “Pressure Cook/turbo” button.
How to do Automatic Sterilization (Steam Cleaning)
Please refer to the cooking guide. (page 65~70)
Glutinous
When you want to have sticky and
nutritive white rice.
Sushi
When you want to have a little more sticky and nutritive white
rice than Glutinous rice.
How to use the cooking menu
Mixed
/Brown
This menu is used to cook by mixing
glutinous rice in cereals.
GABA
For cooking germinated brown rice.
GAMASOT
Rice
For cooking GAMASOT
Nutritious
Rice
This menu is used to cook nutritious rice.
Porridge
For cooking germinated brown rice.
Nu Rung Ji
(Scorched rice)
Have scorched rice when cooking done.
Rince
free
This menu is used to cook washed rice.
Multi cook
For cooking Nutritious Rice.
Red
Ginseng
This menu is used to steam-cook and
decoct zhi mu(susam).
Automatic
Sterilization
(Steam
Cleaning)
This menu is used to eliminate smell soaked after
cooking or warming.
Turbo
function
for
Glutinous
rice
Pressing twice “Pressure Cook/Turbo” twice will switch to quick cooking and shorten the cooking time.
(It takes about 17 minutes when you cook the Glutinous rice for 2 persons.)
Use this turbo cooking function only for cooking rice for less than 6 persons.
(The condition of the rice will not be good for more than 6 persons)
The turbo cooking function is allowed up to 6 persons.
If you soak the rice in water for about 20 minutes before cooking the rice and then cook the rice
in turbo cooking course, the rice will taste good.
The cooked rice can be light yellow at the bottom of the oven, because this product is designed to improve pleasant flavor
and taste. Especially, melanoizing is more serious at the “Preset cooking” than just “Cooking”.
It does not mean malfunction.
When mixing other rice with Glutinous, Melanoizing effect could increase more than “Glutinous cook”setting.
Melanoizing effect
