HOW TO USE “GABA RICE(Brown rice)”
Check the dates of harvest and pounding.
The dates should be within 1 year from harvest, 3 months from pounding.
Inspect rice with your eyes.
Check that embryo is alive
Rice surface should be light yellow and glazing. Whitely stirred up surface, or darkish colored Brown rice is not suitable
for germination.
Avoid fractured, not fully corned, or empty ear's. Empty ear's may generate odors during germination and bluish-nor
corned Brown rice cannot be germinated.
(Regular brown rice)
<Comparison of Germinated brown rice's
nutrition and Glutinous rice's (6 hours) nutrition>
Phytic acid 10.3 Times
Ferulic acid 1.4 Times
Gamma-orizanol 23.9 Times
Gamma-aminobutyric 5 Times
Inositol 10 Times
Food fiber 4.3 Times
Brown rice has richer nutrients than polished rice. However, brown rice is rather tough and harder to be
digested. By germinating, the enzymes in the brown rice are activated, generating nutrients and become
more digestible.
What is Germinated Brown rice?
Germinated Brown rice increases nutrients and enhances taste which is a weak point of brown rice.
Germinated Brown rice also improves digestion.
Taste will be greatly enhanced.
Digestive and rich in nutrients.
Diabetic hormone is generated to improve digestion.
Good as a health food for children or students.
-Rich with dietary fiber.
Germinated Brown rice has rich GABA Rice (Gamma Amino Butryc Acid )
-GABA promotes metabolism in liver and kidneys, suppresses neutral fat, lowers blood pressure, promotes metabolism in brain
cells-these effects have been proven by medical science.
Features of Germinated Brown rice
Tip to buy Quality Brown Rice
(Poor brown rice)
-Empty ear and nit fully comed brown rice)
