708964

Crock-Pot SCCPRC507B Manual

10
Zoom out
Zoom in
Previous page
1/82
Next page
10
POT ROAST Serves 3–5
800g - 1kg shoulder of beef
1½ onions, sliced
Flour
1 stalk celery, sliced
Sea salt and pepper
120g mushrooms, sliced
1½ carrots, sliced
120ml beef stock or wine
1½ potatoes, peeled and quartered
1. Coat beef in flour seasoned with salt and pepper. Sear roast in a frying pan on hob (optional).
2. Place all vegetables in Crock-Pot® slow cooker, except mushrooms. Add roast and spread
mushrooms on top. Pour in liquid.
3. Cover and cook on Low for 10 hours or on High for 6 hours, or until tender.
BEEF STEW Serves 3–4
500 - 600g shoulder of beef, cubed
Flour
Sea salt and pepper
350ml beef stock
7.5ml Worcestershire sauce
1½ cloves garlic, chopped
1 bay leaf
3 small potatoes, peeled and quartered
1-1½ onions, chopped
1½ celery stalks, sliced
1. Sprinkle flour, salt and pepper over meat. Place meat in Crock-Pot® slow cooker.
2. Add remaining ingredients and stir well.
3. Cover and cook on Low for 8–10 hours or on High for 6 hours, or until meat is tender. Stir thoroughly before serving.
EASY, HEALTHY FISH FILLET Serves 2-3
Sea salt and pepper
500 g white fish (cod, sea bass, etc), skinned
Fresh herbs (parsley, basil, tarragon, etc.)
1-1½ lemons, thinly sliced
Prepared salsa or olive tapenade to garnish
1. Season both sides of the fish and place in Crock-Pot® slow cooker. Cover top of fish with herbs and lemon slices, and
place some under the fish.
2. Cover and cook on High for approximately 30–40 minutes, or until no longer translucent. Cook times vary depending
on thickness of fish.
3. Remove lemon slices and top with salsa or tapenade.
… 10 …


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Crock-Pot SCCPRC507B at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Crock-Pot SCCPRC507B in the language / languages: English, German, Dutch, Danish, French, Portuguese, Swedish, Spanish, Norwegian, Finnish as an attachment in your email.

The manual is 0,59 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Crock-Pot SCCPRC507B

Crock-Pot SCCPRC507B User Manual - English - 12 pages

Crock-Pot SCCPRC507B User Manual - Dutch - 5 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info