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2. Product Introduction
2.1 Top View
2.2 Control Panel
2.3 Working Theory
Induction cooking is a safe, advanced, efficient, and economical cooking technology. It works by
electromagnetic vibrations generating heat directly in the pan, rather than indirectly through heating the
glass surface. The glass becomes hot only because the pan eventually warms it up.
2.4 Before using your New Induction Hob
Read this guide, taking special note of the ‘Safety Warnings’ section.
Remove any protective film that may still be on your Induction hob.
iron pot
magnetic circuit
ceramic glass plate
induction coil
induced currents
1. Max. 1500/2000 W zone
2. Max. 1500/2000 W zone
3. Max. 3000/3600 W zone
4. Glass plate
5. Control panel
1. Heating zone selection controls
2. Timer control
3. Power / Timer slider touch control
4. Double zone control
5. Keylock control
6. ON/OFF control
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