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Setting the oven
There are various ways in which you can set your oven. Here
we will explain how you can select the desired type of heating
and temperature or grill setting. You can also select the oven
cooking time for your dish. Please refer to the section on
Setting the time-setting options.
Setting the type of heating and temperature
Example in diagram: Hot air 3 at 200 °C.
1. Use the function selector to set the type of heating.
2. Use the temperature selector to set the temperature or grill
setting.
3. Press the button.
The oven begins to heat up.
Opening the oven door during operation
Operation is suspended. After closing the door, press the
button. Operation continues.
Pausing operation
Press the button to pause operation. Press the button to
continue operation.
Switching off the oven
Turn the function selector to the off position.
Changing the settings
The type of heating and temperature or grill setting can be
changed at any time using their respective selectors.
Rapid heat up
With Rapid heat up, your oven reaches the temperature set
particularly quickly.
Use the Rapid heat up function when temperatures above
100 °C are set. The Rapid heat up function is available for the
following types of heating:
3 Hot air
0 Circotherm intensive
4 Circulated air grilling
To ensure an even cooking result, do not place your food in the
cooking compartment until Rapid heat up is complete.
1. Set the type of heating and temperature.
2. Press the f button.
The c symbol lights up in the display.
3. Press the button.
The oven begins to heat up.
The Rapid heat up process is complete
A signal sounds. The c symbol in the display goes out. Put
your food in the oven.
Cancelling Rapid heat up
Press the f button briefly. The c symbol in the display goes
out.
Automatic safety switch-off
The automatic safety switch-off is activated if your appliance is
operating for a long time with no cooking time having been set.
The time at which your appliance switches itself off depends on
the set operating mode and temperature.
Example: If your oven is operating with Hot air at 160 °C, it will
automatically switch off after approx. 5 hours.
“ƒ appears in the display panel. The appliance switches off. To
acknowledge, press the button.
The microwave
Microwaves are converted to heat in foodstuffs. The microwave
can be used solo, i.e. on its own, or in combination with a
different type of heating. You will find information about
ovenware and how to set the microwave.
Note:
In the Tested for you in our cooking studio section, you will find
examples for defrosting, heating and cooking with the
microwave oven.
Notes regarding ovenware
Suitable ovenware
Suitable dishes are heat-resistant ovenware made of glass,
glass ceramic, porcelain, ceramic or heat-resistant plastic.
These materials allow microwaves to pass through.
You can also use serving dishes. This saves you having to
transfer food from one dish to another. You should only use
ovenware with decorative gold or silver trim if the manufacturer
guarantees that they are suitable for use in microwaves.
Unsuitable ovenware
Metal ovenware is unsuitable. Metal does not allow microwaves
to pass through. Food in covered metal containers will remain
cold.
Caution!
Creation of sparks: metal – e.g. a spoon in a glass – must be
kept at least 2 cm from the oven walls and the inside of the
door. Sparks could destroy the glass on the inside of the door.
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