596504
12
Zoom out
Zoom in
Previous page
1/56
Next page
12
Hete lucht 3/~ Boven- en
onderwarmte %
Basisdeeg Inschuif-
hoogte
Tempera-
tuur in °C
Baktijd in minuten Inschuif-
hoogte
Tempera-
tuur in °C
Roerdeeg
Plaatgebak met bedekking 1 160-170 30-40 3 170-180
1+3 150-170 40-50 - -
Spring/rechthoekige vorm (cake) 1 150-160 60-80 2 160-170
Vorm vruchtentaartbodem 1 160-170 25-35 2 170-180
Zandtaartdeeg
Plaatgebak met droge bedekking, bijv.strooisel 1 160-170 50-70 3 180-190
1+3 160-170 60-80 - -
Plaatgebak met vochtige bedekking, bijv.roomglazuur 1 150-170 60-90 3 170-190
Springvorm, bijv.kwarktaart 1 160-170 70-100 2 170-180
Vorm vruchtentaartbodem 1 160-170 20-30 2 180-190*
Biscuitbeslag
Biscuitrol 1 180-190* 10-15 3 190-200*
Vorm vruchtentaartbodem 1 160-170 20-30 2 170-180
Biscuit (6 eieren) 1 150-160 30-45 2 160-170
Biscuit (3 eieren) 1 150-160 25-45 2 160-170
Gistdeeg
Plaatgebak met droge bedekking, bijv.strooisel 1 160-170 50-70 3 170-180
1+3 160-170 60-80 - -
Plaatgebak met vochtige bedekking, bijv.roomglazuur 1 150-170 60-90 3 170-190
Gistkrans/-vlecht (500 g) 1 160-170 40-50 3 170-180
Springvorm 1 160-170 30-45 2 160-170
Tulbandvorm 1 160-170 40-50 2 170-180
* Oven voorverwarmen
Hete lucht 3/~ Boven- en
onderwarmte %
Klein gebak Inschuif-
hoogte
Tempera-
tuur in °C
Baktijd in minuten Inschuif-
hoogte
Tempera-
tuur in °C
Gistdeeg 1 160-170 20-30 3 170-180
1+3 160-170 30-40 - -
Baisermassa 1 80 100-150 3 80-90
1+3 80 150-170 - -
Bladerdeeg 1 180-200 20-30 3 200-210
1+3 180-200* 25-35 - -
Soezendeeg 1 190-200* 25-35 3 200-210*
1+3 190-200* 30-40 - -
Roerdeeg, bijv. muffins 1 150-160* 20-40 3 160-170*
1+3 160-170 25-35 - -
Zandtaartdeeg, bijv. boterkoekjes 1 140-150* 15-25 3 140-150*
1+3 130-140* 15-25 - -
1+3+4 130-140* 15-25 - -
* Oven voorverwarmen
12


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Constructa CF234753 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Constructa CF234753 in the language / languages: English, Dutch as an attachment in your email.

The manual is 2,98 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Constructa CF234753

Constructa CF234753 User Manual - German, French - 56 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info