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Your new appliance
In this section, you will find information about the appliance.
Control panel
Operating modes
Control element Use
Oven
1 Operating mode selector Selects operating mode (see section: Operating the appliance)
5 r Temperature selector indicator
light
The indicator light lights up when the appliance is heating up and during any subse-
quent heating
6 Temperature selector Selects a temperature
Electronic clock
2 Clock display The time of day or clock function is displayed
3 KJ Clock function button Selects the clock function (see section: Electronic clock)
4 Rotary selector Makes settings within a clock function
Operating mode Use
3
Hot air For baking and roasting on one or two levels
%
Top/bottom heat For baking and roasting on one level. Ideal for cakes with moist toppings
(e.g. cheesecake)
4
All-round grilling For poultry and larger pieces of meat
(
Full-surface grill For flat, small items for grilling (e.g. steaks, sausages)
$
Bottom heat For food and baked goods which should form a crust or which require more browning on
the underside. Switch on "Bottom heat" at the end of the baking time for a brief period
only
A
Defrost For gentle defrosting of pieces of meat, bread and delicate desserts (e.g. cream gateau)
\
Light Helps with the care and cleaning of the cooking compartment
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