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8 - NEDERLANDS
Waarschuwingen en adviezen voor het gebruik van de gasbrander
Gebruik pannen met de geschikte maat voor elke brander om gas te besparen en
voor een hoger rendement (zie pannen tabel).
Gebruik altijd pannen met een vlakke bodem.
Als het vloeistof begint te koken, zet het vuur dan op en zachtere stand zodat het
toch nog kan blijven koken.
Pas op bij het gebruik van olie/vetten tijdens het koken. Olie en vet kunnen bij
oververhitting namelijk vlam vatten.
Gebruik geen te grote pannen op de kookplaat en controleer dat de pan niet buiten
de rand van de kookplaat staat.
Pannen tabel (gebruik pannen met een vlakke bodem)
Gasbrander
(hoogte) mm
Min. diameter
van de
pan (mm)
Max. diameter
van de
pan (mm)
Hulpbrander
(diameter = 55)
80
140
Halfsnelbrander
(diameter = 75)
140
200
Snelbrander
(diameter = 100)
200
240
Wokbrander
(diameter = 132)
240
280
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