Manual Clatronic mb 2789 (page 29 of 52) (English, German, Dutch, French, Italian, Polish, Portuguese, Spanish)

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Preliminary Operations

• Remove any packaging materials that may be present in the oven.

• Before initial use please operate the oven for 15 minutes to remove the protec-

tive coating on the heating element. Please select dual operation.

• The presence of smoke is normal. Make sure that a sufficient level of ventilation

is available.

How to use

1. The timer must be switched to the AUS position.

2. Open the door and place the food to be cooked in the oven. Use the baking tin

for meat. The grill is suitable for preparing toast If you would like to use other

tableware, please ensure that this is sufficiently heat-resistant.

3. Close the oven door.

4. Set the required heating with the upper knob (top or bottom heating or both

together).

5. Use the lower knob (timer) to set the desired cooking time. Please see the table

in these instructions for reference values.

6. After the set time has expired, the machine automatically switches off and a

short ringing is heard. The control lamp goes off. The timer can continue for a

short time (ticking sounds).

7. If you would like to terminate the heating process prematurely, simply turn the

button of the timer to the left to the "AUS" position.

8. If the cooking time is to be set to less than three minutes, please first set the

timer to approximately 10 minutes and then to 3 minutes, for example.

9. In the case of short cooking times (under 5 minutes) it is recommended that the

oven is preheated briefly (approximately 3 minutes) without food.

10. When the oven is switched off, you can open the door again and take out the

food (Warning - this is hot!). For your safety you should use a cloth or similar

object.

Recommended Toasting Times

Cooked Food Quantity/No. Cooking Time Type of heating

Sandwiches 2 – 3 2 – 3 Min. dual

Toast 2 – 3 slices 2 – 3 Min. dual

Bacon 4 rashers 5 – 10 Min. each side top heat

Ham slices 3 – 4 slices 7 – 12 Min. each side top heat

Hamburger 2 – 3 slices 8 – 10 Min. each side top heat

Pork cutlets 2 12 – 14 Min. each side top heat

Fish fillet 1 – 2 slices 10 – 12 Min. each side top heat

Sausage/hotdogs 3 – 4 10 – 12 Min. each side top heat

Beef steaks

2 slices

(approx. 2 cm thick)

12 – 14 Min.

each side top heat

5....-05-MB 2789 04.03.2003 11:13 Uhr Seite 29

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Clatronic mb 2789 Manual

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