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EN
Cleaning and Maintenance
Proper maintenance of the Cooker Hood will assure proper performance
of the unit. Before cleaning unit, unplug or disconnect the cooker hood
from the power supply.
GREASE FILTERS
The grease filters should be cleaned frequently. Can be cleaned in
dishwasher under high temperature without using any detergent.
CARBON FILTER
The carbon filter should be changed every 2-4 months depending on the
conditions of use. Replace more often if your cooking style generates lots
of greases, such as stir frying. These filters are not washable and cannot
be reused. Refer to installation instructions included with a carbon filter.
STAINLESS STEEL CLEANING
Do:
Regularly clean it with a cloth or rag soaked with warm water and
mild soap or liquid dish detergent.
You may also use a specialized household stainless steel cleaner.
Don't:
Use any steel or stainless-steel wool or any other scrapers to remove
stubborn dirt.
Use any harsh or abrasive cleansers.
Let plaster dust or any other construction residues reach the hood.
During construction/ renovation, cover the cooker hood to make sure no
dust sticks to the stainless-steel surface.
Avoid when choosing a detergent:
Any cleaners that contain bleach will attack stainless steel.
Any products containing: chloride, fluoride, iodide, bromide will
deteriorate surfaces rapidly.
Any combustible products used for cleaning such as acetone,
alcohol, ether, benzol, etc., are highly explosive and should never
be used close to a range.
PAINTED FINISH CLEANING:
Clean with warm water and mild detergent only. If discoloration occurs,
use a finish polish such as automotive polish. (DO NOT use a rough
abrasive cleaner or porcelain cleaner.)
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