Manual Cecotec Power Espresso 20 Professionale (page 16 of 60) (English, German, Dutch, French, Italian, Polish, Portuguese, Spanish)

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ENGLISH

POWER ESPRESSO 20 PROFESSIONALE

Espresso

1. Remove the funnel by turning it in anticlockwise. Add ground coee to the stainless-steel

ﬁlter with the measuring spoon (one spoon of ground coee powder can make about a cup

of coee), then use the measuring spoon to press down the coee.

2. Pull the press bar backward, make sure the funnel’s tube is aligned with the groove in the

appliance, then insert the funnel into the appliance and release the press bar. Fix it ﬁrmly in

the coee machine by turning it anticlockwise to the “lock” position.

3. Pour out the hot water from the cup and place the hot cup on the cup support.

4. Press , the red indicator light will turn on. Once the red and green indicators light up

steady, press . The device will start dispensing coee.

5. Press to stop when you have obtained the desired amount of coee. The indicator lights

will turn o and the machine will stop operating.

Warning: do not leave the coee machine unattended during operation as some of the steps

require manual operation.

Milk froth/Cappuccino

1. Prepare a regular espresso in a slightly larger cup. Make sure the steam knob is turned

completely anticlockwise.

2. Press and wait until the red and green indicators light up steady.

• Fill a jug with about 100 grams of milk for each cappuccino to be prepared.

• Turn the steam knob slowly clockwise, the frothing tube will start producing steam.

• Insert the frothing tube into the milk about 2 cm, froth milk while you move the vessel

around un and down.

• Turn the steam knob completely anticlockwise when the milk is frothed to your taste.

• Pour the frothed milk into the espresso prepared. Sweeten to taste and if desired, sprinkle

the froth with a little cocoa powder.

• Press to turn the device o.

Note:

• It is suggested to use whole milk for best-quality results.

• Use a jug not smaller than 70±5 mm diameter and enough tall, the milk volume will increase

times 2 when it is frothed.

• Do not use hot milk, always operate the machine with warm milk.

• Do not turn the steam knob quickly, milk could spill and cause burns.

• Always clean the steam outlet with a wet sponge immediately after using it.

• Before brewing another coee, allow the machine to rest for 5 minutes.

Hot water

This function allows keeping coee warm by adding hot water or cleaning the cup.

01556_Power Espresso 20 Professionale_Manual_DS.indd 16 20/12/18 9:27

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Cecotec Power Espresso 20 Professionale Manual

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