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caso Vakuumierer VC100 9
43.4 Limitación de responsabilidad .................................................. 111
43.5 Derechos de autor (copyright) .................................................. 112
44 Seguridad ................................................................... 112
44.1 Uso previsto ............................................................................... 112
44.2 Instrucciones generales de seguridad ..................................... 113
44.3 Fuentes de peligro ..................................................................... 113
44.3.1 Peligro de quemaduras ............................................................. 113
44.3.2 Peligro de fuego ........................................................................ 114
44.3.3 Peligro de electrocución ............................................................ 114
45 Indicaciones de seguridad para la conservación de
alimentos ............................................................................. 115
46 Puesta en marcha....................................................... 115
46.1 Instrucciones de seguridad ....................................................... 115
46.2 Ámbito de suministro e inspección de transporte .................. 116
46.3 Funciones ................................................................................... 116
46.4 Desembalaje ............................................................................... 116
46.5 Eliminación del embalaje ........................................................... 117
46.6 Colocación .................................................................................. 117
46.6.1 Requisitos que debe reunir el lugar de montaje ........................ 117
46.7 Conexión eléctrica ..................................................................... 118
47 Estructura y funciones .............................................. 119
47.1 Descripción general ................................................................... 119
47.2 Elementos de control ................................................................. 120
47.3 Placa de especificaciones ......................................................... 120
48 Operación y funcionamiento ..................................... 121
48.1 Puesta en servicio ...................................................................... 121
48.2 El manual para quitar la cámara de vacío ................................ 121
48.3 Bolsas y rollos ............................................................................ 122
48.4 Envasado al vacío en bolsa ....................................................... 122
48.5 Envasado al vacío en bolsas hechas con el rollo ................... 123
48.6 Apertura de una bolsa sellada .................................................. 124
48.7 Resellado .................................................................................... 124
48.8 Almacenamiento de la envasadora VC100 ............................... 124
49 Limpieza y conservación ........................................... 125
49.1 Instrucciones de seguridad ....................................................... 125
49.2 Limpieza ...................................................................................... 125
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