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caso TouchVAC 8
47 Estructura y funciones ....................................................................................... 88
47.1 Elementos de operación ................................................................................... 88
47.2 Descripción general .......................................................................................... 89
47.3 Placa de especificaciones ................................................................................ 90
48 Operación y funcionamiento .............................................................................. 90
48.1 Envasar al vacío en una de las bolsas del rollo ............................................. 90
48.2 Envasar al vacío en una bolsa ......................................................................... 90
48.3 Envasar al vacío en un recipiente de vacío .................................................... 91
48.4 Bolsas y rollos .................................................................................................. 92
48.5 Apertura de las bolsas selladas ...................................................................... 92
48.6 Almacenamiento de la envasadora TouchVAC .............................................. 92
49 Limpieza y conservación .................................................................................... 92
49.1 Instrucciones de seguridad ............................................................................. 93
49.2 Limpieza ............................................................................................................. 93
50 Resolución de fallas ........................................................................................... 93
50.1 Instrucciones de seguridad ............................................................................. 94
50.2 Problemas, causas y remedios ........................................................................ 94
51 Eliminación del aparato usado .......................................................................... 95
52 Garantía ............................................................................................................. 95
53 Datos técnicos ..................................................................................................... 96
54 Gebruiksaanwijzing ............................................................................................ 98
54.1 Algemeen ........................................................................................................... 98
54.2 Informatie over deze gebruiksaanwijzing ....................................................... 98
54.3 Waarschuwingsinstructies ............................................................................... 98
54.4 Aansprakelijkheid ............................................................................................. 99
54.5 Auteurswet ........................................................................................................ 99
55 Veiligheid ........................................................................................................... 100
55.1 Gebruik volgens de voorschriften ................................................................. 100
55.2 Algemene veiligheidsinstructies ................................................................... 100
55.3 Bronnen van gevaar ........................................................................................ 101
55.3.1 Verbrandingsgevaar ........................................................................................ 101
55.3.2 Brandgevaar ................................................................................................... 101
55.3.3 Gevaar door elektrische stroom ...................................................................... 102
56 Veiligheidstips voor het bewaren van levensmiddelen ................................. 102
57 Ingebruikname ................................................................................................... 103
57.1 Veiligheidsvoorschriften ................................................................................ 103
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