Manual Caso SJW 400 - 3502 (page 99 of 127) (English, German, Dutch, French, Italian)

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Caso Entsafter „Whole Slow Juicer“ SJW 400 99

45.1 Antes del primer uso

Limpie el aparato, véase "Limpieza".

45.2 Preparación de los alimentos para exprimir su zumo/ batido de

fruta

Hueso duro:

Melocotones, nectarinas, albaricoques, ciruelas, mango, etc. Extraiga el hueso antes de

exprimir.

Piel dura e incomible:

Piña, melón, mango, naranja, etc. Extraiga la piel del alimento antes de exprimir.

Fruta congelada o hielo:

Fresas congeladas, arándanos, frambuesa, etc. Deje que los alimentos se descongelen

antes de exprimir. No adhiera hielo al exprimidor. Los alimentos congelados pierden

mucha agua durante el proceso de descongelación. Al exprimirlos añada yogur o leche

para compensar la pérdida de agua.

Aceite vegetal/animal

Sésamo, mantequilla, margarina, etc. No exprima alimentos que contengan aceite

animal o vegetal. Hacerlo puede dañar el aparato o reducir su rendimiento.

Cereales, judías:

Se pueden usar si antes han estado una noche en remojo o están precocinadas.

Otros

Coco, caña de azúcar, frutos secos, etc. No exprima alimentos que no contengan agua.

Fruta y verdura dura (por ejemplo zanahorias, patatas, remolacha, espinacas,

etc…):

1. La verdura y la fruta dura pueden sobrecargar el motor y que éste falle. Ponga antes en

remojo esta clase de alimentos y córtelos en trozos antes de su uso.

2. Para alcanzar una gran cantidad de zumo exprima alimentos con un alto contenido en

agua.

Fruta y verdura tierna (por ejemplo naranjas, melones, etc…)

1. Pele y deshuese todos los alimentos. Retire también posibles pistilos u hojas.

2. Si los alimentos son más grandes que el tubo de relleno, corte los alimentos a medida.

Alimentos con pepitas o semillas pequeñas (por ejemplo frambuesa, granada, uva,

etc…):

1. Rellene lentamente para evitar grandes cantidades de semillas o pepitas en el colador,

las cuales podrían bloquearlo.

2. Rellene, dependiendo del tamaño de la uva, con 3 y 5 uvas a la vez y compruebe el

resultado.

Alimentos hilados y/o duros con hojas (por ejemplo apio, col o piña):

1. Los alimentos hilados como el apio o la col deben ser cortados en trozos pequeños

antes de exprimirlos.

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Caso SJW 400 - 3502 Manual

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