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caso AF200 80
También puede usar el aparato para calentar platos. Para ello indique al aparato una
temperatura de 150°C y un tiempo de 10 minutos.
40.4 Indicaciones para freir
Esta tabla le será muy útil para seleccionar los ajustes básicos para la preparación de cada
alimento.
Por favor, tenga en cuenta que estos ajustes son solo una ayuda. Debido a que los
alimentos varían en función de la procedencia, el tamaño, la forma y la marca, no podemos
garantizar que los datos que le proporcionamos a continuación corresponden de la mejor
manera con los ajustes necesarios para la cocción de sus alimentos.
Alimentos
Cuantía
(Min-Max)
Temperatura Tiempo
Patatas congeladas 200 - 500 g 200 °C 12 - 20 min.
Patatas caseras 200 - 500 g 180 °C 16 - 30 min.
Tentempié de queso
empanado
200 - 300 g 200 °C 8 - 15 min.
Nuggets de pollo 100 - 500 g 200 °C 10 - 15 min.
Pechuga de pollo 100 - 500 g 200 °C 18 - 25 min.
Pollo 100 - 500 g 180 °C 18 - 22 min.
Bistec 100 - 500 g 180 °C 8 - 15 min.
Chuleta de cerdo 100 - 500 g 180 °C 10 - 20 min.
Hamburguesa (albóndiga) 100 - 500 g 180 °C 7 - 14 min.
Palitos de pescado
(congelados)
100 - 400 g 200 °C 6 - 12 min.
Repostería 5 pieza 200 °C 15 - 18 min.
41 Limpieza y conservación
Este capítulo incluye algunos consejos importantes acerca de la limpieza y la conservación
del aparato. Tenga presentes las instrucciones y los posibles daños por limpieza incorrecta
del aparato y asegúrese de que el aparato funcione sin errores.
80


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