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Caso Fleischwolf FW2000 77
e) Coloque el disco perforado (10, 11 o 15) sobre la cuchilla (9) y el sinfín de compresión
(8).
f) Coloque el anillo de
fijación (12) y apriete este
con la mano.
g) Coloque la bandeja de
carga (6) como se muestra en
la imagen sobre el tubo
colector (7).
No cubra las ranuras de
ventilación en la parte
inferior.
45.3 Placa de
especificaciones
La placa de especificaciones con los datos de conexión y de potencia se encuentra en la
parte trasera del aparato.
46 Operación y funcionamiento
Este capítulo incluye algunos consejos importantes acerca de la operación y el
funcionamiento del aparato. Observe dichos consejos para evitar peligros y daños.
Advertencia
No deje el aparato sin vigilancia durante el funcionamiento para poder reaccionar
rápidamente ante los peligros.
Nota
Enfríe el tubo colector (7) antes de utilizar el aparato en el refrigerador o enjuague con
agua fría, esto facilitará el procesamiento.
46.1 Antes del primer uso
Limpie el aparato, véase "Limpieza".
46.2 Uso de la picadora de carne:
Corte la carne en trozos. Quite todos los huesos, tendones y cartílagos. ¡No utilice carne
congelada! ¡La carne congelada debe estar completamente descongelada! Coloque la
carne en la bandeja de carga. Deslice con cuidado la carne con el empujador en el tubo
colector. Si desea hacer carne tártara, pique la carne dos veces utilizando para esto el
disco perforado mediano.
77


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