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Caso 1400 Manual

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caso FastVac 3000 8
37.1 Indicazioni di sicurezza ................................................................... 90
37.2 La pulizia ........................................................................................... 91
38 Eliminazione malfunzionamenti ....................................... 91
38.1 Indicazioni di sicurezza ................................................................... 91
38.2 Cause malfunzionamenti e risoluzione .......................................... 92
39 Smaltimento dell’apparecchio obsoleto .......................... 93
40 Garanzia ............................................................................. 93
41 Dati tecnici ......................................................................... 94
42 Manual del usuario ............................................................ 96
42.1 Generalidades................................................................................... 96
42.2 Información acerca de este manual ................................................ 96
42.3 Advertencias ..................................................................................... 96
42.4 Limitación de responsabilidad ........................................................ 97
42.5 Derechos de autor (copyright) ........................................................ 98
43 Seguridad ........................................................................... 98
43.1 Uso previsto ..................................................................................... 98
43.2 Instrucciones generales de seguridad ........................................... 99
43.3 Fuentes de peligro ......................................................................... 100
43.3.1 Peligro de quemaduras ................................................................ 100
43.3.2 Peligro de fuego ........................................................................... 100
43.3.3 Peligro de electrocución ............................................................... 100
44 Indicaciones de seguridad para la conservación de
alimentos ............................................................................... 101
45 Puesta en marcha ............................................................ 102
45.1 Instrucciones de seguridad ........................................................... 102
45.2 Ámbito de suministro e inspección de transporte ...................... 102
45.3 Funciones ....................................................................................... 102
45.4 Desembalaje ................................................................................... 103
45.5 Eliminación del embalaje ............................................................... 103
45.6 Colocación ...................................................................................... 103
45.6.1 Requisitos que debe reunir el lugar de montaje ........................... 103
45.7 Conexión eléctrica ......................................................................... 104
45.7.1 Los cables de extensión ............................................................... 105
46 Estructura y funciones .................................................... 105
46.1 Descripción general ....................................................................... 105
… 8 …


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